Chris Buggy

9.2

Stumbled on this in Gary’s…had to purchase. Rich, honey, nutty, salty, just a complete pleasure. Had this up in Toronto, never thought I’d see it in Jersey. — 2 months ago

Conrad Green

9.3

Slightly darker in color. Yeast and intense nose. Clarity and crisp mid palate. Intense and focused. Very good. — 3 years ago

with Gregg

Daniel Bloom

9.3

N: Big petroleum nose, citrus, vanilla, rind, saline, very clear.
P: Delicate palate, bitter finish, crisp apples, not bone dry, some wood influence. Long textural finish that’s almost sappy.
Delicious! — 4 years ago

Chris Buggy

9.0

Perfect entry to a meal, and always nice when the restaurateur has an inside track with the producer — 4 months ago

with Jennifer

Daniel Bloom

9.5

A wow! Wine. Briny, salty, sea filled,
N: Old Boats, salt, citrus, vanilla, yeast, straw, pungency! Dried caramel.
P: Such a blast ! Dried seaweed, brine, orange peel, vanilla in the background.
Mouth completely engaged.
An 8 yr old manzanilla drawn(saca) in the winter of 2020.
— 4 years ago

Martinez

9.0

#innoble202- — 5 years ago

Benjamin Hickey

9.4

Nutty and salty, bit of colour and the lots of flavour — 8 months ago

Brian Hearty

9.3

NV. By the glass selection to have with our first round of tapas including grilled eggplant, red peppers, and onion with a sherry vinegar dressing. Great nose and mouthfeel. Loved it. — 10 months ago

romo

9.2

Great new natty bar & shop in Cambridge. 🌰 🥜 — 4 years ago

Daniel Bloom

9.5

8/41 Almonds, Oranges, Salt, Beeswax,
Wood,in an elegant package. Delicious!
One of the very finest Manzanillas I’ve encountered. — 6 years ago