Kenny Baldridge

10

Simply amazing. Herbs, spice and fruit leather. — 11 years ago

Steven Foster

Wine buyer Belmont Wine Exchange

10

Tasted in magnum this year. A super smokey, leathery blackberry depth to a supremely closed wine. Give this a couple more years for an 07 or decant for 24 hours.. No exaggeration. — 12 years ago

The Schwartz

9.2

First Sanguis Pinot — 13 years ago

Jon Engelskirger

10

Brilliant first release from this Santa Barbara winemaker. Azios gets it right! Smoke, bacon and underbrush in the foreground, fruit behind and seeping through. Courageous example of terroir driven California Syrah. Even better on day two. — 11 years ago

Steve Anderson

9.1

Probably would have opened more with air, but it was gone in 30 min. — 12 years ago

Bill Bender

9.3

Loner/John Sebastiano. — 13 years ago

Rachel Digiulio

9.7

Gsm blend with rousanne yummy! — 11 years ago

Michael Heintz

9.6

Another winner from sanguis — 12 years ago

Nik Weinberg-Lynn

9.6

Nose of candied lemon, beeswax, honey with floral notes. Clean crisp, very balanced, long finish. Delicious. — 12 years ago

Nik Weinberg-Lynn

10

Another standout from Sanguis - decanted for 6+ hours and just kept getting better... — 13 years ago