Lyle Fass

Founder Fass Selections

9.2

It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 23 days ago

Sipping Fine Wine

9.5

Ruby color, purple edges, with pronounced aromas of red fruits, floral, herbs and complex spice. On the palate concentrated flavors of raspberry, ripe plum and black cherry with orange citrus, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with fruit, vanilla, floral, spice and oaky tones. Very Nice! Will age!
— 4 months ago

Bruce Leboff

8.9

A little long in the tooth. Colour a deeper yellow than a younger example. Nose is subtle ( read limited) interesting on the palate. Pleasant with a medium long finish. — 8 months ago

with David

Raul Puga

9.1

Great QPR. Very different. Earthy and delicious — 2 months ago

Matthew Cohen

9.0

Intense viognier fruit. Smells like Sauvignon Blanc.

Palate: sorta sb gluggable. Good acidity. Well made. Nice tartness.

2 miles from ocean pismo beach.

13.5% — 3 months ago

Tyler Felous

9.1

Punchy nose. Great backbone. Need to find more CA mouvedre — 8 months ago

Brad Jensen

9.1

At first I found this medium bodied, slightly creamy, with prominent stone fruits, white peach and cumquat, with a prominent minerality and slight notes of cheesecake on the nose. Now it’s emerging much more dry with air, still a long, mineral driven palate, still medium bodied, but beautifully balanced and definitely a contract to many California white wines when it comes to complexity and nuance. — 9 months ago

Mary H

9.1

Fun, funky and natty! Candied ginger, fermented bamboo shoot, kumquats. — 3 months ago

Matthew Cohen

9.1

Nose: nice herbal. Lilacs.

Palate: lovely. Some bitterness maybe touch wood finish.

13.7% — 3 months ago

Ron R

9.2

Mo had this at 94, I had it at 92. For me, it was nice, but bone dry, and lacked density and that sweet finish I like from Cali wines. This concluded somewhat bitter for me.
Standout pizza at Bivio, Montclair. — 7 months ago

with Mo