Black licorice, currant and earthy notes. 2012 vintage holding up well. — 10 months ago
Bm+. Tm. Am. Fm. — 3 years ago
Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 4 years ago
Aromatic but not too bitter - very nice — 8 years ago
Good bottle. Wouldn’t look for it again. — 3 months ago
Maria Victória — 8 months ago
Deep ruby-purple color.
Aromas of cassis, green bell pepper.
Dry. Flavors of cassis, black pepper, green bell pepper, baking spice. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Good on its own — 5 years ago
Delicious. Young. Full bodied. Balanced. — 6 years ago
A little smokey but not too strong, very smooth — 6 years ago
Cards against humanity drink — 7 years ago
Not bad blend — 6 months ago
Even at 13 years this is yet as powerful and robust as in its first years.
Loads of blackfruit and chocolate in the nose and some hints of tar.
In the mouth silky, long and a nice acidity to balance. It benefits btw from decanting as it is way better on day 2. — 6 months ago
Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 4 years ago
1+hr decant. Deep, dark purple color. Complex nose of dark fruit and spices. Absolutely massive wine! Requires small pours and sips. Concentrated dark fruit with slight hints of vanilla and tons of spices and herbs on the palate. Complex but varies between a velvet and spicy texture. Decent finish. Definite aging potential. I enjoyed it but the wife was so so. — 6 years ago
Wow! Deep purple color, full bodied, explosion of flavors. One of the best I have tried from Chile. — 7 years ago
Timothy Eustis
Wine Director, Red Lion Inn
2021 all Syrah. Dark fruit and rich rich wine. Really great. — 7 days ago