Lee Pitofsky

9.5

Just insane QPR. Drinking like a white burg of serious pedigree, it’s got a gorgeous nose with cotton candy, vanilla bean and yellow orchard fruit layered within PYCM-esque matchstick reduction. Great balance of acid, ripeness and energy with impressive density and weight. Love these wines! — 5 days ago

Tyler Felous

9.2

Nice rendition. Not in the same Sonoma league as Hirsch, Occidental, Raen. — 4 months ago

Joshua Fisher

9.2

Thank you Arvind ….. for liking my beer You’re a true and rare person — 3 years ago

Jen

9.2

Lovely wine at Alston. Somm recommended it as being between littorai and sea smoke. Elegant with nice fruit and hint of violets, light — 6 days ago

Mark S.

9.0

Ruby red, rich. Cherry. Later Passion fruits. Raen Winery Sonoma Coast Pinot Noir 17 @, , 250910 — 4 months ago

Anna Sangiacomo

9.0

Love the name. This wine is a collaboration of Carlo Mondavi’s of Raen Winery and his wife, Vintner Giovanna Bagnasco. — 2 years ago

Gilbert Van Hassel

9.4

Outstanding, high minerality, good acidity, sea weed,. — 4 years ago

Tom Garland

9.5

Mondavi wine dinner with:
Carlo Mondavi of RAEN
Tim Mondavi of Continuum
Chiara Mondavi of Sentium

WINES
2022 Sentium sav blanc
2018 RAEN Charles Ranch chard
2023 RAEN lady Marjorie chard
2015 RAEN homefield pinot
2023 RAEN seafield pinot
2014 RAEN Bodega pinot
2023 RAEN Bodega pinot
1991 Robert Mondavi reserve cab..YUM!!!
1980 Opus One  (2nd vintage!!!!!!)
2013 Continuum cab
2022 Continuum cab
1968 Madeira, Portugal Boal

FOOD
Sea scallop
Lobster thermidor with wild fennel
Liberty duck
Fresh shelling beans..baked beans in a can for the Mondavi reserve and Opus. Fun
Coal roasted A5 wagyu beef
Medjool date — 2 months ago

with Brenda

Lee Pitofsky

9.5

Crazy good. Drinks like a white burg of serious pedigree. Incredible weight, texture and persistence, ripeness but with balanced acidity and the perfect amount of toasty reduction. Insane value. — 5 months ago

Rob Brobst III

9.9

This is really refined with black tea, rose petals, orange and blue fruit. It’s medium-bodied with wild-strawberry and forest-floor flavors. Medium-bodied with great vibrancy and beautiful tannins running through the center palate, which is stitched into the wine. Long and true. 100% whole-cluster fermentation. Subtle and energetic. - JS99 — 4 years ago