Sipping Fine Wine

9.0

Pale lemon color with aromas of stone and tropical fruits with biscuit and floral notes. On the palate flavors of peach, apple and melon with white floral herb notes. Medium+ finish ending with fruit, herb and yeasty notes, lively acidity with slight mineral character. Small production, nice! — 3 days ago

Andrew Cullimore

9.1

Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — 2 months ago

Peter van den Besselaar

9.1

Vintage 2021 | blind tasted | next to 2021 cab franc to see young and old | this Saumur Champigny has a little stinky nose (positive), mushrooms and stable smell. Very round taste with hint of pepper bell, of course it is a point but still has potential to cellar longer. — 3 months ago

adela locsin

9.0

first romorantin! very mineral, lots of salt, highly acidic at the front. smells spiced and like quince and a little pear. would be good w something buttery — a month ago

Liselotte Brouwers

9.5

Prachtige Sauternes. Deze jaargang is geweldig, met een heerlijke balans door de mooie zuren. Waar ik over het algemeen geen groot fan ben van Sauternes, heb ik hier ontzettend van genoten! Gedronken om onze eerste plaats te vieren voor het NK blindproeven. — 2 months ago

Carolyn Sue

10

Delicious light and crisp — 2 months ago

Kyle Belcher

9.2

A walk through the garden and wild flowers on the nose. Medium acid, long finish. Neither sweet nor drying. — 2 months ago

Peter van den Besselaar

9.3

Vintage 2014 | so happy I could hold my fingers from this bottle. Now, at eleven years old it has developed a truly distinguished taste. A combination of brushwood and minerals. With in smell and taste pepperbell, clearly Cabernet Franc. Fantastic. Paired with a very simple Cantonese dish (vegetarian): Tofu stewed in oystersauce. — a month ago

Scott@Mister A’s-San Diego

9.2

2007 vintage. Slightly more fruity and slightly less nutty than Colheita Port. 08.22.25. — 2 months ago

Andrew Cullimore

8.9

Light medium ruby , wide pink rim . Fresh rose , raspberry , strawberry with hints of hedgerow. On the palate mostly ripe , light red fruits , strawberry and raspberry mostly with good freshness and just a hint of spice . Ripe but lightly gritty tannins, fresh sappy acidity . Medium length . Lovely now and over the next 5-8 years . Not complex or thought provoking but pure , fresh and enjoyable. — 2 months ago