Tom Casagrande

9.2

Love the nose. Deep, sweet/sour cherry, loads of sweet, pungent minerality, meadow flowers. In the mouth it’s still very youthfully vigorous, with a deep initial whack of zingy, pure, concentrated cherry, but then it tightens up as the crisp acids and the sneaky tannins make an entrance. This will improve over the next few years but is really fine now. — 3 months ago

Pooneet K

9.1

Nice but was hoping for a bit more refinement and balance. 15% which comes through only a bit. Still some rusticity. But the overall quality of the fruit is high. Would give it a couple more years at least. — 4 months ago

zach Hatfield

9.3

Very good — 7 months ago

Grace

10

Possibly my favorite sweet wine to date— delicious, vibrant flavor and a perfect desert wine! — 9 months ago

Dave Chambers

9.0

A birthday pour with pizza. — 10 months ago

with Heather

Scott Soren

9.5

Serious Super Tuscan expression. Massive nose. Black Cherry and boysenberry seem to meld together. Hints of vanilla and lavender too with Italian spice. . A complete mouthful. Medium acidity and tannins falling into place. An absolute joy to consume. — 4 years ago

Tom Barras

9.3

The 2013 vintage enjoyed Classic cool weather, and the 2013 San Polo reveals what old time Brunellos were like prior to global warming. It is medium bodied, colorful, with persistent fruit and underbrush aromatics; flavorsome, balanced, crisp and energetic with refined tannins. Lovely wine. — 3 months ago

Jessica J

9.3

One of the best Italian wines I've had recently. Deep, juicy cherry and plum notes dominate. Well-rounded, elegant. Great with some chocolate or a lighter pasta dish with lean meat. — 4 months ago

Martijn

9.3

In a fantastic phase. A bit watery on the edge but absolutely singing. Great nose with black fruit. Lengthy finish. — 6 months ago

E. De

9.2

We both liked it — 8 months ago

Mark Bullock

9.0

48th anniversary wine — 9 months ago

Adam Gäfvert

9.0

Vermentino is very reliable. Lemons, grass, tart gooseberries, herbs, white tea with a creamy texture and salty finish. — 2 years ago

RobS

9.0

A steal for the price. — 5 years ago

Takuya Namise

9.3

Ardente Ristorante — 3 months ago

Ashish Pant

9.6

Go for it! You will not regret it. — 6 months ago

Matthew Malone

9.0

Chocolatey, leathery mouth feel with mainly dark cherry from a fruit perspective. A tiny little spice on the back with a touch of nutmeg. Paired well with Goulash Di Manzo (short rib stew over polenta with mushrooms). — 6 months ago

with Lora

Rodney Priestley

9.2

Fruity, refined, and not overbearing, somewhat light… — 8 months ago

CailenRachel

8.9

Soft tannins, fruity, dry red. Blackberry and spicy, great! — 10 months ago

Joe Santiago

9.1

Smoke and earth, good fruit and little tannins. Delicious! — 2 years ago

Nick Schapowal

9.7

Silky smooth and love the design and references in the name! Superb vino — 5 years ago