Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.5

Bollinger RD is and has been my favorite. So much depth of flavor and body. Beautifully integrated wood. Aromas of dried lemon peel, hazelnuts and lacquered wood. Rich and decadent — 4 months ago

Ceccherini Cristiano

9.1

Well, it took me an extra day to fully enjoy it, also too in order to make vanish the clear sensations of the 2 pinots I drank just yesterday and the day before which were delicious
Unfortunately I keep comparing them
Day 1: Felton Rd was so much fleshier, even a little hot. I know it had to be different, but in the comparison it definitely lacked elegance, harmony and enjoyment. Though it had personality
Day 2:another wine, fully enjoyable, very defined, focus, pleasant. Not hot anymore. Still thousands of kms away from Burgandy, like it should be (but also so apart from others Central Otago pinots)
More than decent after taste — 4 years ago

Conrad Green

9.1

Very lush and open. Quite advanced. Broad fruit with s hint of apples. Very open and ready. Yeast and a precise finish — 6 years ago

with Jean-Francois, Matt and 1 other

Sipping Fine Wine

9.0

Great value! Founder Andrew Murray’s Vineyards is a 200-acre site, about 1,500 feet above Foxen Canyon Rd, inland portion of the Santa Ynez Valley, making the vineyard the highest in the county. A blend of Grenache, Syrah, and Mourvedre, "Tous les Jours" means “every day,” shows dark red with black fruit aromas and complex spice notes. On the palate, blueberry and black cherry with spicy cedar notes and some oak, Soft tannins, long finish. Very nice, did I say great value! — 4 years ago

Harper Carroll

9.0

Nice round mellow red, low key night wine — 5 years ago

Joshua Fisher

9.1

Nothing’s gonna change until there are more pictures of American wine held in work gloves instead of wine held by models like they were holding perfume bottles Maybe you know what I’m saying . Maybe you don’t. — 6 years ago

Peter Wassam

9.4

Sage and white pepper on the nose. Silken lingonberry and morello cherry and strawberry pop tart filling. Absolutely seductive, I’m interested in his whole bunch stuff cause this texture is a memory foam pillow — 4 years ago

Byron Hewett

9.0

Solid Barbaresco. Excellent QPR. Sappy rd fruits. Tannins are present, but not too firm. — 5 years ago

Bryan Johnson

8.9

strong boozy nose. — 6 years ago

Bret Barker

8.9

Pizza and wine Saturday. This bottle was still 2/3 rd full by the end. Least favorite from the crew. Second label for ornellaia is usually sound but this bottle was dry, lacking the fruit with more of tar and smoke. — 6 years ago

with Ben and Adam