Catherine Leith

9.4

Fantastic. Vanilla, pepper, oak, and black fruit. Great mouthfeel, long finish. Tastes like a 5+ year old wine. — 2 days ago

Laura Purdy

9.8

Beautiful. — 4 months ago

Brian

9.5

2013 vintage, 10 years old and still tannic, vibrant and beautiful deep colour. High percentages of Petite Verdot is still evident — 5 months ago

JKT

9.0

At Rijks Pop up. Wine for third course but worked ok with first two (Albariño for first, another Spanish white for second). Classic Riesling nose and good balance with less sweetness than acids. Perfect for third course of Laab salad with duck chopped and fried with cucumber and Mackerel vinaigrette! — 7 months ago

Veronica S

9.6

What a treat ! Beautiful structure, even at 20 years old. Still a yellow lemon color, not at all showing its age. Tiny and vibrant bubbles. Pastries, biscuits on the nose, beautiful rounded mouth-feel barely a hint of age. Never disappoints. Thanks Acquis, received in July 2015. Opening for a special occasion. — 10 days ago

Ted

8.9

Damn good table wine. Strawberries and slightly sweet. Not much but it’s there. — 5 months ago

with Jeni

Peter van den Besselaar

9.1

Vintage 2008 | Pergentsknopp, beautiful how this can age. Nice minerality. Paired with halibut, truffle and comté (from the oven). — 6 months ago

Sharon Davis

9.3

Love this!!! — 4 months ago

Delectable Wine

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9.0

Flinty crushed stone and brown spice give way to dried black cherries as the 2021 Pinot Noir Willamette Valley opens in the glass. This is round in feel with peppery wild berries and cooling acidity. It finishes with medium length and a primary concentration as violet and lavender tones slowly fade. (Eric Guido, Vinous, January 2024)
— 4 months ago

Peter van den Besselaar

9.1

Vintage 2021 | beautiful flowers, fine citrus in taste | with Peking Duck | at Orymaz in Antwerpen — 6 months ago