Tom Casagrande

9.2

To me this is Finger Lakes GG. Tons of minerality, great balance, fruit. Always delicious. — 2 months ago

with Angelo

"Odedi"

9.4

#AgedWineTuesday

Dark ruby in color with a reddish rim. Doesn't show much age.

Beautiful nose with red and black fruits, chocolates, tobacco leaf, vegetables, forest floor, black tea, earth, coffee, herbs, spices, black pepper and wildflowers.

Full bodied and soft with medium acidity.

Dry on the palate with blueberries, cherries, black plums, currants, oak, light chocolates, coffee, mushrooms, licorice, tobacco leaf, earth, herbs and spices.

Long finish with fine grained tannins and tangy raspberries.

This is a gorgeous 24 year old Cabernet Sauvignon based Bordeaux blend from Saint Julien. Rich and elegant. Spicy and very complex. Nicely balanced with a nice mouthfeel.

Drinking at its peak now, and will continue to drink nicely in the next 10 years.

A great sipping wine that is so much fun to drink by itself.

A blend of 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc and 3% Petit Verdot. Aged in (33% new) French oak barrels for 18 months.

13% alcohol by volume.

94 points.

$150. — 2 months ago

Anthony Eacuello

9.5

Turley remains my number one and two favorite wine. An absolute masterpiece out of Napa Valley. Pairs well with red meat and spiced vegetables. — 6 months ago

TwiLea Fletcher

9.1

05.28.25
Scandalous! — 7 months ago

Antonio Gianola

9.1

Lovely domestic interpretation of Tempier Rose and at half the Tempier price how can one complain? — 7 months ago

Manolya Altan

9.1

I could drink this shit forever, it has a sexy marriage of minerality and acidity. I’m getting green apple, white peach, some lime. Also the suggestion of pizza dough and something savory like mushroom (just me???) — 3 years ago

Jeff Thompson

10

Nose is vanilla ice cream and and raspberries. Tastes beautiful at first with more fruity raspberry and vanilla cream goodness. As it develops it gets drier and more leathery. Delicious. — 4 years ago

Rodrigo Duarte

9.4

Maravilhoso! — 2 months ago

Scott@Mister A’s-San Diego

9.4

1989 vintage. Opened but not decanted. Tasted after one hour open. More structure than the 1990 version tasted side-by-side but leaner with slight, vegetal tones, less fruit and better tannic structure than the 1990. Couldn't find this in my Delectable reviews but feel like I've tasted this once in the last 6 or so years. Apples (1990 version)/Oranges (1989). As with the 1990, the 1989 is in a good place for another few years in the 750ml format but if you want to truly visit a 35+ year old vintage at the height of its' powers, opt-in for a large format experience. 10.10.25. — 2 months ago

Michael Amoruso

9.0

2024 vintage. Wow delicious. Just off dry enough. Luscious ripe apricots. Georgia peaches. Nice finish. — 5 months ago

Scot Walker

9.1

Candied fruit in the nose with blackberry jam, plums and candied fruit in the palate. — 6 months ago

Michelle

9.1

Very good. I really liked it. Happy Hour at the Keg. Bit of a spice. Dry. — 7 months ago

David Weir

9.0

Easy drinking delicious garnacha. Great value. — 9 months ago

Philip Micha

9.2

Really quite good — 4 years ago

Doug Powers

9.1

I’ve waxed (eloquent? Well, at least waxed!! 🤔) about the virtues and quality of this excellent 2020 Zinfandel multiple times, but this wine is still punching well above its weight (the so-called “leftovers” that didn’t make the single vineyard cut), long finish, lovely!! Going to the Bedrock pickup party in Sonoma tomorrow to get some of the 2024s I’ve already purchased, so this is a great warmup!! — 2 months ago

with Jim

Angelo Casagrande

8.9

Deep purple. No vegetal notes on nose. Mellow tannins, fruity, but not jammy. This is very nice. I generally don’t enjoy cab franc so much due to green pepper/ herb thing. But it’s subtle and way in the background here. Quite nice. — 4 months ago

Ken F

9.2

Good on Debbie bday party — 5 months ago

Theodore Krijnse Locker

9.6

Dark in color. Super fruity on the nose. Blackberry and plumb notes. Peppery, leathery, earthy finish. — 6 months ago

Tom Garland

9.3

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — 7 months ago

with Brenda

Victoria Berry

9.0

Bright berry flavour, slightly dry finish — 3 years ago