Chris Zitzman

9.4

What a find. Not cheap ($50-70ish?) but as got the prices, so go the expectations and this wine from the Bedrock wine Company surpasses the lofty expectations I had for it. After a good, thorough decant this red blend opened up in a righteous fashion, with rich red fruits on the nose and one of the more ‘powerful yet graceful’ textures on the palate I’ve experienced in a long time. We had it with ribeye steaks and it was a meal for the books as the wine evolved in the glass. Powerful but graceful, stem to stern. — 9 days ago

with Beth

Tom Garland

9.4

The Winemaker Dinner: Francoise Peschon

5 WINES FROM HER NAPA PORTFOLIO:
2023 Accendo Laurea Sav Blanc
2021 Baker & Hamilton cab
2019 Cornell cab
2019 Heimark cab
2019 Vine Hill cab

FOOD:
Blufin tuna Tostada
Pepper crusted Elk tartare
Venison smash
Braised wild Boar leg
Bison NY strip steak
Mocha passionfruit opera cake — 2 months ago

with Brenda

Scot Walker

9.1

Candied fruit in the nose with blackberry jam, plums and candied fruit in the palate. — 3 months ago

Joe Kaye

9.1

Shop the Pig — 7 days ago

Ken F

9.2

Good on Debbie bday party — 2 months ago

Theodore Krijnse Locker

9.6

Dark in color. Super fruity on the nose. Blackberry and plumb notes. Peppery, leathery, earthy finish. — 3 months ago

Marc Melser

9.2

We had the 2013 Vintage on 6/28-29/25. Nice bouquet black fruit and cedar. The palate had blackberry, plum, tobacco, leather and spice. Medium bodied, terroir driven. Old World and very good — 3 months ago

Brandon Boesch

9.5

The best! So crunchy and lovely. One of the best zins in the world. — a month ago

Sergio L Figueiredo

9.3

DUFRY-SP - MA - Jul/2024
Álcool 14,5%. — 2 months ago

Anthony Eacuello

9.5

Turley remains my number one and two favorite wine. An absolute masterpiece out of Napa Valley. Pairs well with red meat and spiced vegetables. — 3 months ago