Chris MacLean

9.1

Good for $25, great for $18. — 2 months ago

with Sarah

John Greer

8.9

Consistently good everyday wine dinner — 2 months ago

Jennifer Pletcher

8.9

Warm, juicy. Lots of fruit. A hint of overripe fruit. A touch of coconut. — 3 months ago

Donald Williams

9.5

Nice complement for both the chicken Marsala and the ribeye. — 4 months ago

with Bonnie

Raul Puga

9.6

Wow. Amazing wine. — 6 months ago

Gage Orion

9.0

Green fruit, Dry, and tart but refreshing finish. — 7 months ago

Tyler Felous

9.4

Excellent Etna. So fun exploring a region and its different producers. This had more dark chocolate smokiness than Russo. Both excellent examples — 8 months ago

leon egozi

9.0

NY wine spectator event — 2 months ago

Max Gottesfeld, FWS, CSW

9.1

Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 2 months ago

Ken Venezio

9.1

Nice opening nose of peach and stone fruit aromatics. Cantaloupe, apricot, bosc pear through the glass. Love the balance of fruit and acidity. The finish is light but pleasing. — 3 months ago

Magnus Johnsson

9.3

Bättre blend än 2022? Smarrigare iaf — 4 months ago

Michael Amoruso

9.0

2024 vintage. Wow delicious. Just off dry enough. Luscious ripe apricots. Georgia peaches. Nice finish. — 5 months ago

Scott E. Becker

9.2

[Tasted on May 25, 2025 at The Optimist in Nashville with Jay]

Wine is from Pisoni Vineyard in Santa Lucia Highlands. Cherry, blackberry and red plum fruit, with baking spices, caramel and violets. — 7 months ago

Gilbert Van Hassel

9.5

From 110 year old ungrafted vines. Extremely elegant and soft despite the 15.5 alcohol. Medium body, concentrated black and red fruit, high minerality and salty. Beautiful nose and long burn. Absolutely delicious, Burgundian. — 9 months ago

Bob Boyle

9.3

Nose is faint, fully resolving into the body. Body is soft and supple but wonderful experience on the palate with medium finish. Great wine. Tannins are still there, but holding the body with gossamer gloves. — 2 months ago

Mary H

8.9

Aromatic - peach, stone fruit, gooseberry, jalapeno, medium weight — 3 months ago

with George

Brandon Boesch

9.3

This and the rose are my favorites from Michael David. Huge wine. Explosion of fruit on the nose. Not a lot of oak/wood which is great. Smooth and drinkable. This is a great bbq wine that at or just bellow cellar temp is even better. I’d buy again — 3 months ago

Scott E. Becker

9.2

[Tasted on July 26, 2025 at l’Ete du Vin with Ned and Beth]

Lemon, apple, mango and mandarin orange, with ginger and almonds. — 5 months ago

Danny O'Brien

9.3

Really fantastic chardonnay, competes with the white burgundy I've had. Rich and complex but also balanced — 6 months ago

K ITO

9.1

mocha choko berry rich
nice sweet bitter sour balance
— 8 months ago