monika heppe

10

Goes down smooth. Easy drinking. Loved it. — a month ago

Jeffrey Howell

9.1

Delicious, well balanced — a month ago

Angelo Casagrande

9.0

Beautiful purple, with strawberry and raspberry with some spice/ pepper. Smooth tannins, liquid velvet — 2 months ago

Gabriel Barab

8.9

Very minerally and ripe with medium minus acidity. — 2 months ago

Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 3 months ago

with Deked1

Gene Buonviri

9.2

This medium bodied Oregon Pinot displays a range of aromatic flavors and notes. In addition to raspberries there are underlying notes of mushroom and leather.
Excellent pairing with aged Ribeye Steak and family.
— 5 months ago

Heather Rostker

9.5

Really enjoyed this Pinot — 7 months ago

Rufus King

9.3

Very smooth and well-balanced Willamette Valley Pinot Noir, enjoyed with smash burger at Ramsay’s Kitchen, Boston — a month ago

Kevin Løk

9.3

So good, but I served it too cold ✍🏼 — a month ago

with Caroline

Scott E. Becker

9.2

[Tasted on October 18, 2025 at Home]

Black cherry, raspberry and plum fruit, with fig, cocoa, tea and mandarin orange notes. — 2 months ago

"Odedi"

9.1

Reddish in color with light intensity.

Medium bodied with medium plus acidity.

Dry on the palate with nice complexity.

Showing raspberries, sweet strawberries, cherish, earth, light wood, spices, dark chocolates, herbs and black pepper.

This 8 year old Pinot Noir from Oregon is drinking very nicely now. Complex and interesting. Feels like a lightly aged Burgundy.

Good right out of the bottle, and gets earthier as it opens. Will continue to drink nicely in the next few years.

I had a few vintages of this wine and it is very consistent.

Elegant and good by itself or with food.

13.5% alcohol by volume.

91 points.

$45. — 3 months ago

Tawnia Beckwith

8.9

Definitely delicious — 3 months ago

Kevin Boys

9.3

Very nice Oregon Pinot! GM Jimmy recommended it to go with our short rib and Osso Bucco. Great paring. — 5 months ago

Phil Kessling

8.9

Drinks like aged Burg. Not fruit forward at all. Has really aged well. — 6 months ago

Lauren Murphy

9.2

Great value. Definitely my go to $25 bottle — a month ago

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — a month ago

"Odedi"

9.2

#AgedWineTuesday

Pretty color of ruby with medium intensity and a light brick rim.

Pretty nose of red fruits with wild flowers and light forest floor notes.

Medium bodied with medium acidity.

Dry on the palate with sweet cherries, cooked plums, light oak, mushrooms, spices, chocolates, earth and herbs.

Long finish with soft tannins and tangy raspberries.

This is a delicious Pinot Noir from Oregon. Elegant and nicely balanced with a soft mouthfeel.

Burgundy in style, and I really enjoyed smelling it for a long while.

This 19 year old Pinot Noir is still drinking beautifully. Drinking at its peak, and will continue to drink nicely in the next 5 to 7 years.

Wine Spectator 92 points. Wine Advocate 91 points. Wine Enthusiasts 90 points.

Good right out of the bottle, and better after 20 minutes of airtime.

Balanced and easy drinking. Good by itself as a sipping wine, or with food.

A blend of Pinot Noir grapes from all of the Single Vineyards of the estate. Aged in 100% New French oak barrels for 16 months. Unfiltered and unfined.

14.5% alcohol by volume.

92 points.

$150. — 2 months ago

Kevin C

9.2

Found a restaurant gem. 2013 vintage in 2025.

Leather and smoke. Earthy, old world wine. Then, a bit of berries and smooth finish. Great dinner wine. Could pair with almost anything. — 3 months ago

Jody Scharf

9.0

nice pinot, acids carry, color is strawberry red, screw cap, well worth a try, glad I did.! you down with opp? yeah you know me! — 4 months ago

Jody Scharf

8.9

eh, nice pinot, nothing special. — 6 months ago