Maso Lock

Maso Poli

Trentino Superiore Pinot Noir

2021 vintage at Tratoria with Italian. Yum! 10/23/25 — 2 hours ago

Maso Canali

Trentino Pinot Grigio 2025

Rich mouth feel for a Pinot Grigio. White flowers, minerals and lemon peel. — 8 months ago

Domaine de l'Horizon

L'Esprit de l'Horizon Blanc Macabeo Blend 2022

Oops, looks like your phone is running low on memory. To fix this, reboot your phone.
To reboot, hold the lock button for a few seconds, then slide to power off.
OK! I’ll do that now!
— a year ago

Daniel, Tom and 4 others liked this

Rovellotti

"Ronco al Maso" Vespolina 2021

Not sure the ID is correct…but this opens as a blackberry jam explosion, cools down, tannins slap you in the face, long finish…simply enjoyable — 2 months ago

romo and Tom liked this

Écluse

Lock Vineyard Cabernet Sauvignon 2022

Xmas Eve Dinner 2024 — 10 months ago

Maso Grener

Bianco Vigneti Delle Dolomiti Chardonnay Sauvignon Blanc 2020

Chard/ Sauv Blanc from the North. It’s all about the blanched almonds, marzipan, & stone fruits. Medium acidity. Has a rather stoic, even severe quality which begs for some off setting zany food. — 3 years ago

Owen Mazon
with Owen
Severn, Tom and 3 others liked this

Kettmeir

Maso Reiner Alto Adige - Südtirol Pinot Nero

Soft cherry, gentle earth, and a smooth dry finish. — 4 months ago

Écluse

Lock Vineyard Zinfandel 2021

Had 2021 Zinfandel in Cambria. Anniversary trip. Excellent. Buying more soon. — 6 months ago

Azienda Agricola Platinetti Guido

Vigna Ronco Al Maso Ghemme Nebbiolo 2017

Ghemme is my sentimental favorite of the Novarese DOCs. I had a really good one when I was in my last year of college and starting my wine journey. It generally is one of the heavier and, sometimes, earthier of the group. This one is very good. Still youthful, it takes time to open up, but slowly reveals dark cherry, mahogany furniture, crushed minerally gravel, and roasted meat scents. Medium full, it’s got concentrated and tight dark cherry fruit, very fine-grained but abundantly chalky tannins, and very nice acidity. No rush to drink this. Enjoy over the next 4-5 years, maybe longer. — 3 years ago

Ray, Dawn and 12 others liked this