$85 at restaurant — a month ago
Amazing Gicondas — 2 months ago
Notes from memory after many months - just remember this was beautifully integrated and singing after 14 years. I’m a huge fan of this Rhône Négociant and producer; consistently excellent. #vinsobres — 5 months ago
Nicely balanced Côtes du Rhône, enjoyed with steak frites at STK restaurant in Boston — 2 months ago
Great fruit in this one! Much less feral and rustic than I expected. Wow. — 4 months ago
2023 vintage. Lovely — 20 days ago
nice acidity… bitter notes?…fruity…fresh — 23 days ago
Outstanding — 2 months ago
The 2017 Coudoulet de Beaucastel, which comes from its own vineyard neighbouring the property, just outside the appellation. The vineyard shares much of the same terroir as its namesake across the road, and this is evident in the character – and quality – of the wine. The nose is a dead ringer for Châteauneuf, with effusive aromas of jammy red fruit, Turkish delight, liquorice, star anise, wild herbs, and cherry liqueur. The palate adds flavours of blood orange and dried cranberry, with good concentration. There is some heat and the finish feels slightly clunky, which is a shame – but I can imagine in a strong vintage this wine must be a real steal. And plenty of life left for this 2017, so I’d certainly look for the ‘16 or ‘19 as an alternative.
A nice wine to enjoy during advent.
07/12/25 — 4 months ago
Anthony De Blasi
A very decent champagne but if you look at the pricetag 😳 I wouldn’t spend my money on it. — a month ago