Julia Carbaugh

9.1

Delicious Jammy Berries, blackberry, spice, wood, vanilla, what a nice nose after sitting in the glass for a while. — 6 years ago

Joshua Wiedergänger

8.9

Acid fresh tart juice, somewhat oaky, long complex finish with minerality — 7 years ago

Nicolette Kmiecik

9.2

Concentrated and complex. Wonderful Syrah. — 8 years ago

Peter Lutz

9.1

What can I say? I love a granache. — 9 years ago

Jean-Francois Pelletier

9.4

Deep color. Intense nose of white chocolate, red cherries, some blue fruit and vanilla. Full body, beautiful balance and long finish. So good. — 9 years ago

with Chris and Michael

Juan Menendez

9.4

Very complex, perfectly balanced a ton of fruit with savory Syrah notes. Very special. — 10 years ago

Bonnie Kissler

9.5

11/20/2015 at Donovan's — 10 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 10 years ago

Mollie Hennes

10

Because... It's Valentines Day! — 10 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Michael Slomer

9.6

Last bottle! Being discontinued at the restaurant — 12 years ago

Patrick

9.0

Nice bottle. Rounded out fruit and tannins, great pairing with Italian. — 6 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Like the updated logo/label. On the nose; beautiful red, fresh, florals, sweet dark currants, blackberries, black raspberries, baking spices & perfume florals. The mouthfeel is ripe, rich and juicy. Drier powdery tannin structure, anise, black licorice, ripe; blackberries, creamy black raspberries, black cherries, black plum, nice amount of baking spices, grippy volcanic minerals, soft leather, loamy soils, tree bark, mouthwatering acidity and long, rich, ripe fruit driven finish with just a touch of dry powdery tannins on the long set. — 8 years ago

Patrick Derdeyn

9.2

From CA vineyard royalty. Improves as it warms and with air time. This is a lesson in balance. Not a steely chard full of tropical flavors yet retains its minerality. Not an oak laced butter bomb but merely hints that it saw a minimal amount of oak in it's lifetime. Only 12.2% which is incredibly refreshing in a chard, especially one from a warmer climate. Tragic that 2013 was the last vintage before the chard vines were ripped out of the vineyard. — 8 years ago

Eric Floyd

9.1

Love what Pax has done over the years. I have a few bottles of his 2003 Griffins Layer... It's a beautiful wine that is probably mind-blowing at this point; however, this wine shows restraint, refinement and a sense of place. Looking forward to owning a bottle in a few years. — 9 years ago

Big Af

8.9

Rich color. Lots of layered flavors. Blueberry. Deep flavor — 10 years ago

Nash Calihan

9.0

Deep dark rose red berry balance — 10 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

1983. Needed an hour or more but then it had beautiful leather, bell pepper, and earth. The brett was pretty manageable too. — 10 years ago

Mark Salinas

Owner World and Wine Getaways

9.1

Dark red in color. A bit of spice on the nose, but mostly fruity. Peppery as expected for a Zin on the palette. A lingering finish is present, but not too long. A good solid Zin to represent the Paso Robles Wine Region. — 10 years ago

with Erin and Tina

Lesa Gough

8.9

Cali Zin with refinement. Very nice. Need to get more of this. — 11 years ago

Andrei Shustov

9.5

Always a blast!! — 7 years ago

Robert Stackowiak

9.2

85 percent Cab with blend of complementary reds. Should age well. June 2018. — 7 years ago

Teri Reed

9.2

Very nice white!! Celebrating CPA happiness. — 8 years ago

with Zane and PK

Martin Hardee

9.2

A very approachable Pinot Noir — 9 years ago

Jarrett Galbreath

9.7

Another big hit here at Sullivan. Great wines here today. — 9 years ago

Ira Schwartz

9.3

Intense raspberry on the nose with hints of smoke. Amazed how time has tamed this wine. Rich and lush red fruit this has successfully transformed itself. Reverberated in every nook and cranny of my mouth Carries its alcohol effortlessly. Last of 3 bottles and this one was head and shoulders better than the previous 2. — 9 years ago

with Monica and Stephen

Casey Stringer

9.6

16.6 alcohol and didn't detect a thing. Who says Saxum can't age? — 10 years ago

Steve Martinelli

9.1

Really enjoyable Malbec. Ripe blueberry with some nice oak that does not overpower. Delicious. — 10 years ago

Matt Schwartz

8.9

Gracefully aged — 10 years ago

with Kelsey

Rosemary Becerril

9.6

This is such a smooth and delicious Pinot noir . You can taste subtle fruit . Really could just so sip this wine . Reasonably priced at about $12 — 12 years ago