Lolis Elie

9.4

Beautiful wine. Drinking in the sweet spot. — a month ago

Cathy Levy

9.2

Wonderful! — a month ago

Takuya Namise

8.9

Cocotte Farm
酸っぱめ — 2 months ago

Jane Nuss

8.9

Pale ruby in the glass. Aromas of sour cherry, raspberry, and cranberry, layered with black pepper, cedar, smoke, tobacco, leather, and earth. Dry, with bright acidity, a medium body, and a medium finish.
— 2 months ago

Somm David T

Independent Sommelier/Wine Educator

9.5

This was one of the treats of the festival. It was in perfect shape and somewhere around its precipice.

The comment made by the women representing it was, she stopped pouring it to many as they simply didn’t appreciate and or understood what they were just poured. If you understand how this is made and the extra process to make good examples, you develop #respect

Not a wine for everyone, but amazing with this kind of age and older.

@Pebble Beach Food and Wine, From The Cellar event. — 3 months ago

Sébastien F

8.9

Une belle douceur, fruits confiturés, note de chocolat, de thym, pin. — 3 months ago

Rasmus Andersson

9.2

Light and nice — 4 months ago

Jeremiah Diaz

9.2

Medium ruby in color; cherries, dried herbs, and balsamic on the nose; high acidity; medium tannins; tastes like red currants, strawberries, and roasted tomatoes with a long finish. — a month ago

with Nellie

Connie Radwanski

9.9

Well balanced delicious!! — a month ago

Makhanna Seerattan

9.7

Had with mom on her bday. Liked it a lot. Very smooth. Probably from Costco $25 — 2 months ago

Louis Martin

9.1

Smooth, rich, semi-sweet, full bodied, paired nicely with a wild boar ragu pappardelle. — 2 months ago

Andy Stabile

9.0

Like buttah…

A half breed of big Chianti and velvety Barolo!
@Radici with tara — 3 months ago

David White

9.0

Always consistently good — 4 months ago

Chris MacLean

9.1

2022 on par — 4 months ago

with Sarah

Lauren Murphy

9.2

Absolutely would get this again — a month ago

Somm David T

Independent Sommelier/Wine Educator

9.3

This was bloody marvelous last night at dinner.

18 years in bottle and it was singing. Perfect condition & around the top of its bell curve.

I have had now many older vintages of Felsina and have yet to be disappointed by any of them. One of the very best & consistent producers in Chianti.

Think I recently (6 months ago) paid $35 for this 05. Extremely great value. — 2 months ago

Jamie Lauder

9.0

2023 vintage.
To say this is entry level Soave would do it no justice.
Garanega grapes from 30 year old vines grown in Basaltic volcanic soil. 100 % stainless steel production.
Shiny green gold in colour.
Mineral driven with notes of wild yellow flowers, golden apples, marzipan and almonds.
Crisp acidity on the finish.
This wine begs for scallops regardless how you prepare them. — 2 months ago

Benjamin Hickey

9.2

Dry but lots of fruit. 1988 — 3 months ago

Eric Halim

9.4

On nose, its Pepper, cardamon, wild berries, sour cherry, thyme,

On palate, its more on superb intensity, fine acidity, fine tannins, and its long finish. Juicy with fresh fruits, sweet plums, clove. This is great wine came from great vintage. Congratulations to Tignanello estate for this great achievement! — 3 months ago

Catalina

9.1

Light on the nose and medium body finish / very delicate flavor but rich notes of maybe vanilla, definitely black cherry, leather, hints of earthy tones. Delicious — 4 months ago