Nice wine, well rounded and fruity, good taste — 10 months ago
Fruity, bubbly/fuzzy, sweet. Always have it in hand — 4 years ago
Good for red sauce Italian and pizza. Cherry. Medium bodied. — 8 years ago
Smooth ripe fruit — 9 years ago
More amber than orange and very caramelly — 11 years ago
Quirky but nice — 11 years ago
Like seeing an old friend. First winery I ever visited (I was 5), and is always one of my favorite places to visit. Wines are better than ever and Paul Draper is simply a legend. — 11 years ago
Nice acidity. By far one of my favorites from Italy. — 13 years ago
As good as ever. As good as always. — 8 months ago
One of my absolute favorite California wines. The California Latour. ‘97 is superb—vividly detailed and complex with both power and elegance. A masterful balance of fruit, tertiary character and cooling acidity with a silky palate and melting tannins. Hard to beat for a Wagyu pairing. — 9 months ago
Awesome. Leather, mineral. — a year ago
medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 7 years ago
So smooth and elegant. — 9 years ago
Not very bubbly for an Asti & jus a tad on the sweeter side but would def buy it again — 9 years ago
#ilgrigio #granselezione #chianticlassico #tuscany #italianwineprofessional — 11 years ago
Almost as good as the chianti in Paris — 13 years ago
One of the best langhe nebbiolos I’ve had recently, especially for a relatively reasonable price on the list at Leon’s. And a great pairing with pork braciole as well. Lots of fruit, but still quite refined, with great texture and acid. Quite pretty and delicious. — 8 months ago
Тальк, сочная вишня, брусника, красная смородина, легкие животные тона, пот, марганцовка, каперсы, сухая земля. Среднее тело с элегантной, естественной органолептикой, живой кислотностью и тонкими, аккуратными танинами. Уже вполне открыто, в хорошей форме. Легко и изящно в движениях, без большой комплексности, но с отличной фактурой и внутренней гармонией. — 9 years ago
Tried the '90 recently, spoke of how amazing a producer of Californian Cabernet it is, but just needed a little more time, this '85 is well & truly on point, everything is in balance, there's fruit intensity yes, but the development/complexity/layers are really shining through, outstanding stuff. — 10 years ago
Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 11 years ago
Very good rosé - light in color full in flavor. — 11 years ago
1600 baht from aman — 13 years ago
Drank at Farinas winery & cafe in grapevine TX — 14 years ago
Kyle B
Fantastic Chianti, tasting in Italy. — 7 months ago