Martijn

9.5

@Kay Delectable this is the eiswein. Paired with apple pie Alto Adige style (with figs). Heavenly combination. — 3 years ago

Kyle Gabriel

9.5

Beautiful. — 4 years ago

ST

9.2

Frisch, bisschen sauer, teuer — 5 years ago

Christina

10

Nicht zu sauer, nicht zu suess, aber kraeftiger Geschmack. Passt auch zu Fleisch statt nur Fisch. Getrunken bei Cortile Pepe in Cefalu — 5 years ago

Byron Fuller

9.6

Astonishing texture. Somehow viscous satiny but great acidity keeps it lively— could easily go head to head with top Tokaji. What a treat from Franken. I adore Sauer’s dry wines but had never gotten to taste a TBA. Rush to find more! — 6 years ago

Andrew Lohse

8.9

Petrichor, peach candy rings, dried herbs on nose / juicy white peach, bitter herbs, flint, orange blossom on palate / med+ acidity and medium bodied, with decent length and decent complexity. But for <$20? This is a HUGE win. — 6 years ago

Jonathan Lisenby

9.5

26.99 1/19/2019 Rebecca Sauer says its great. 2/17/19 — 7 years ago

Peter van den Besselaar

9.0

Vintage 2016 | colour tending to yellow/old gold, butter in smell, hint of mango in taste, fat wine. Paired with onion pie. — 3 years ago

connelly

9.3

Weich leicht sauer — 4 years ago

Erik Sjolund

9.0

No, fine! Fair acididi (for grape), good length. Fair complexidi. Lots o ripe pear n a little lemon n yellow fruit. Hint o mineral. — 5 years ago

Christina

8.9

etwas sauer, leicht, durchsichtig — 5 years ago

Pinotman /// Andreas

8.9

Rhubarb sauer vegetables. Sour red currants. Really sour. Needs to mellow out. Fine tannins. Pretty good but I am not 100% in on this wine. Not drink now for sure. Tart. — 6 years ago

Christian Adams

9.3

Rich on the nose. Stone fruit and blue berry skins. Wet cement. Unctious on the pallet.ballanced acidity, with a semi creamy textured finish. Drank with Pfifferling Rahmschnitzel (Chantrelle cream sauce schnitzel) #thisiswhyimhot — 6 years ago

Magnetochem

9.5

Sauer Belgian, and great friends — 7 years ago

with Jeffrey

Kristina Jarcía

9.6

Fruity, fresh, a bit sauer, very aromatic, peach, sweet, it reminds me tk@something i cannot describe (Hannah), we would drink this wine in the summer, watching the sunset in a warm place, sparkling. Very recommended!! — 4 years ago

William Paley

9.5

very snappy lemon bar mineral-laden acid trip with the viscosity of khiels face serum and a trace of honey on the finish. this is a lovely wine. get over yourself if the bottle freaks you out. loves an oven roasted endive which coaxes out some bitter melon notes and puts a highlighter on the illusion of effervescence. well played. — 4 years ago

with Jess

Benjamin Peter

9.0

Trocken, fruchtiger Frankenwein — 5 years ago

Christina

9.1

Sehr leicht, fast durchsichtig, leicht sauer und mit 10% Riesling. Getrunken 2020 bei Bastione & Costanza in Cefalu. — 5 years ago

Martijn

9.5

What do you do to close an excellent Bordeaux 2000 tasting?
Exactly you serve the Rieussec 2001! What a fantastic Sauternes this is. Umami, sweet, sauer, liquid gold! Thanks @Eric Hoepelman!!! The video of JS telling them this one gets a 100 score is splendid! — 6 years ago

Carmen hillebrand

9.2

Schön cremig. Passte gut zur Broccoli-Butter-Milch-Pesto dank seiner Cremigkeit. — 6 years ago