Carleton Woodring

8.9

2022 is bright. Mild earthiness. Stands along well too — a month ago

Jerry Dixon

9.2

Had this with Akwasi and Mario at birthday dinner 2024: Torrisi — 7 months ago

Daron Watson

9.2

So fragrant ranging from red fruits and roses to forest floor, leather, clove and mace

Luxardo cherry, kirsch, Chambord, and strawberry preserves w baking spices on very focused and sharp palate w good length — 2 years ago

Tobin Spratte

9.1

Starting to show signs of aging with aromas of Luxardo cherries, dried figs, vanilla, and earth. Solid wine. — 2 months ago

Tyler Felous

9.8

Excellent. Medium bodied, beautiful fruit with just right tannin and spice. Really loved this — 6 months ago

Jay Kline

9.3

Popped and poured; consumed over a three hour period. No formal notes. The 2015 Produttori del Barbaresco Barbaresco pours a deeper garnet color with a translucent core. Medium+ viscosity with no staining of the tears. No signs of sediment. On the nose, the wine is currently bursting with red and dark fruits: blackberries, Luxardo cherry, pomegranate, green herbs, red flowers, green herbs, and tar. On the palate, the wine is bone dry with high tannin and medium+ acid. The notes on the nose are confirmed. The finish is long and savory. Really compelling stuff in the context of the night. I think the 2015’s are drinking so well right now. Unfortunately, this is my last bottle of the “classico” but I’ll be on the hunt for more if I can score at a good price. Drink now if you’re going to allow for some evolution in the glass or enjoy through 2035. — 2 years ago

Fernando Frontera

9.3

Tuttobene. Muy bueno. — 3 months ago

Tyler Felous

9.8

On an Etna Rosso kick and this is one of the best. Maybe the best? The combination of fruit and lively tannins that are elegant but enough to wake you up. — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.2

A great Etna Bianco. Pomelo, sea salt, briny yellow pepper. — a year ago

Irby Wood

9.1

Bright cherry in the nose, beautiful round mouthfeel, Luxardo cherry with silky mouthfeel and pepper spice. Finishes smooth and long. — 3 years ago