Justin Hart

9.4

Still doing great after 11 years. This could easily go another 2-3 years I think. Dark purple with faint hints of oxidation starting to show up. Plum, cherry, cola, tobacco, notes of coco, cassis, and blackberry on the palate. A hint of vegetal greenness on the nose, but otherwise plum and floral notes on the nose followed by tobacco and pepper. — 5 years ago

with Cherish and Jen

Nancy Bernstein

9.3

Loving this Lynch Bages courtesy of special friends and being invited to the man cave!! — 6 years ago

Saundra Richey

9.3

Dark red color with lots of fruit with medium tannins. Maybe I will share with my 2 friends! — 6 years ago

Martin Sher

9.3

Been having a lot of LS here and that’s been a very good thing. Epic dinner in Spokane with some of my very best friends. (5/6). — 6 years ago

Martin G Rivard

9.7

Starting the night off with a bottle of incredible Chardonnay a monks the company of our family and awesome friends! There’s no better way to get the party started! Absolutely mind-boggling good Chardonnay.@Paul Treadway Huntington Beacher Paul’s a believer and knows what I’m talking about! — 7 years ago

Eric L.

9.3

This is really good! @Ron R (and other Delectable friends), I bought this because of your recommendation and I am extremely impressed! What a terrific value. I probably should have purchased more. — 8 years ago

David Devan

10

Ribbitt - Times Fun When Throwing A Wedding. Open at Other End. Friends of the Frog. Love Magnums — 8 years ago

Patrick Schultz

9.0

Old school Napa Cab. Took some time to open up, but showed well. Lots of dark fruit, prune, cherry, and cassis. Tobacco, leather and cedar notes. A tart start, a little lean on the mid palate, but a clean finish. All around, a well put together wine. Stay thirsty my friends!🍷 — 8 years ago

Deborah M

9.2

Pulled this one for “Thirsty Thursday” WebEx social time with a few friends. Beautiful Napa Cab that didn’t disappoint. Second wine with great QPR. Dark fruit. Smooth tannins. Bright acidity. Really opened up nicely after an hour in the decanter. I need to find more of this one. — 5 years ago

"Odedi"

9.3

This iconic wine is always enjoyable at this age. Showing great complexity and mouthfeel.

Dry on the palate with black fruits, earth, chocolates, tobacco, spices, mocha, coke, vegetables, pencil lead and peppercorn.

Full bodied and smooth with medium acidity and long legs.

This 8 year old is drinking very nicely now and will age nicely in the next decade.

Needs 3 hours to open up properly and show some tannins.

Long finish with round tannins and tangy raspberries.

A great wine to have with good friends. Thank you David for sharing.

I paired it with a charcuterie board of meats and cheeses. Delicious.

Robert Parker 93 points.

A blend of 80% Sangiovese, 5% Cabernet Franc and 15% Cabernet Sauvignon.

14.5% alcohol by volume.

93 points.

$120. — 6 years ago

Susan Sangiacomo

9.6

Wanted to see if my friends who say they prefer new or old world could tell the difference. They actually could.... they loved both. Even though they were the same vintage, Brand was more full bodied and youthful, but did have a hint of age on it. If I didn’t know the two wines we were blind tasting, I would have thought both were old world. — 6 years ago

Ted Corvey

9.2

Beautiful expression of Bordeaux. Aged gracefully with years to go. Graphite, restrained but still present fruit, leather, and coco. Was a favorite for @Scott Petrus and I, but hated by the neophytes. — 7 years ago

Chris England

9.7

🎉 Happy New Year dear friends 🎉

Have a fabulous evening & I wish you a fantastic 2018 full of health, happiness, love, peace & many more fabulous wine discoveries 😍

From Jan 1st 2018 I’ll be posting reviews from vintages 1961 through to 2018 😁 so get ready for a journey 🤪 then I can catch up with everything else I’m having tonight 🙃🍷🥂

For now this lovely Dom can kick off the celebrations 🎊 Enjoy yourself 🤗💃🕺

To 2️⃣0️⃣1️⃣8️⃣ 🥂😘
— 7 years ago

Mike R

9.3

First off I use words from a theme of an immortal movie called Midnight Cowboy but modified to fit this post everybody talking at me - I can hear the words there saying - that is either a song for the insane or a cry for me to step up my game as my friends are crushing it lately with there wine choices of late

now that the wine is decanted for two hours and will be another hour before friends show up the first sip is so darn good / epic in fact - big bold and beautiful

Love the deep deep deep reddish color - tannins are so refined and the finish is exceedingly long that smiles are automatic

We have one more special wine tonight so stay tuned — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

I like to thank @Severn Goodwin for his kindness & generosity for sending this beautiful bottle of Champagne.

We shared this with friends and paired this with apple walnut vinaigrette salad last night. Complimented the salad nicely. It was a nice yin and yang balanced tug of war of food & wine.

The body is beautiful in the mouth with nice acidity. Bruised apple & pear, some apple cider, pineapple juice, lime zest & candy, white peach, easy, soft chalkiness, soft, fine, grey volcanic minerals, sea spray, brioche with spring flowers and yellow lilies. Finishes softly, elegant, nicely balanced and persists nicely.

Photos of; the house of Caillez Lemaire, bottles waiting to sold, Current 18th century family Owners - Virginie and Laurent Van Poperinghe and one of their vineyards. — 6 years ago

Daniel P. Drake

9.1

Last night we had close friends over and I stopped to buy a bottle for the gathering. I picked up a Jeraboam of the 2012 Château D'Aiguilhe Comtes Von Neipperg which is made up of 80% Merlot and 20% Cabernet Franc.

The aromas are of black cherry, blackberry, raspberry, black currant, chocolate, violet, mint, baking spice and earth.

On the palate the nose is confirmed with notes of black cherry, blackberry, black plum, black currant, licorice, spices and wet gravel.

This wine went over very well with our guests though unable to finish the whole jeraboam. The wine is full bodied and very velvety with medium + acidity and medium + sandy tannins that lead into a chocolatey fruit filled finish. A wonderful start to the weekend with friends that always helps make the wine special. Enjoy your weekend and stay safe. Nostrovia! 🍷🍷🍷🍷 — 6 years ago

Vasanth Balakrishnan

9.3

Oh, what a treat to enjoy a 1999 #Margaux with some close friends. This was full of earthy forest floor, mushrooms, violets, soft spice and tannins that just melt away with such nicely balanced acidity. Here you see the amazing age potential of a #bordeaux. This is an outstanding wine. — 7 years ago

Somm David T

Independent Sommelier/Wine Educator

9.6

Not sure there are many better staters for a 50th birthday party then with Krug Rosé. Thank you Jeremy who is the Somm at Dio Deka for bringing. Thank you Hedy for her carrot ice cream pops (quite unique) and Jenny’s squash small bites featured in the photos. Happy 50th Christina! Great evening of; friends, food & wine. — 7 years ago

Kirk F

9.4

Nice to have friends with big time cellars! After an hour in the decanter this wine shows beautifully. One of the best Bordeaux I've had and I'm grateful to even have a taste. Wow! — 8 years ago

with Sonia, Michael and 2 others

Somm David T

Independent Sommelier/Wine Educator

9.4

This Archimage is a blend of; Cabernet Franc 56%, Merlot 38% and 6%Cabernet Sauvignon from the Columbia Valley. It's 100% free run juice. Amazing nose of; dark currants, caramel, baking spices, black licorice and brilliant florals that are dominated by purple flowers with other fresh dark flowers. The palate has; ruby, ripe, floral, black currants, cinnamon, clove, nutmeg, vanilla, spice, mocha & milk chocolate. Sweet & candied fruits of; blackberries, black cherries, black plum, black raspberries & raspberries. Leather, cigar, tobacco, underbrush, black licorice, big, round, mouthwatering acidity and a long, expressive, beautiful, elegant finish that is; 50% fruit, 30% spice & 20% earth. Photos of their winery signage, beautiful fruit ready for harvest and artwork on their Psychedelic wine label done by one of their friends that plays music and is a graphic artist. — 8 years ago