Conrad Green

9.3

From mag. Really fresh and tasty with rounded plummy fruit. Black cherry and violets. Plush and long — 2 months ago

with BOT, Matt and 1 other

Conrad Green

9.7

beautiful fruit. Strawberry and plummy fruit. A hint of tangy minerality around the edges. Still quite fresh and bright. A great bottle — 2 months ago

with BOT, Matt and 1 other

Conrad Green

8.9

Meaty with fresh plummy fruit. Rich with good tension. Decent — 3 months ago

with Peter and Gregg

Steve Rura

9.4

Happy bday to my wonderful wife! This was excellent. Lime and green apple, so fresh and bright, brioche with a tiny bit of pepper. Great bubbles and texture. Love the paper case. — 6 months ago

Andrew Cullimore

9.6

Medium lemon colour . Lovely lemon, buttered pastry nose , still so fresh and lively . Mineral with a honeysuckle note , touch of blanched almond . On the palate quite rich and complex , with high acidity and mineral , honied , brioche notes , still quite fresh though with lots of creamy lemon hints. Long mineral tinged finish . Lovely now and over the next 5-10 years . — 7 months ago

Neil Cornish

9.7

One of the best bubbles I’ve had in a while. Toasty, creamy and beautifully balanced. Lively acid keeps this fresh. Well integrated fruit. Crushable — 8 months ago

with Jon

Alessandro Dalle Carbonare

9.7

Beautiful subtle aroma from Merlot makes it pretty. Its free spirit nose makes you feel what the wine is going to be about. Drinkable and fresh. Apparently missing weight but it doesn’t miss a bit all the way thru the tasting. The aftertaste is long and very, very pleasant after one minute. — a year ago

Conrad Green

9.6

From mag. meaty with dark plum and beautiful fresh balanced fruit. So bright and intense, with iodine, deep plum, salinity. Gorgeous stuff and an immaculate bottle. — 2 months ago

with BOT, Matt and 1 other

Victor Charcan

9.3

Tipicity! You know it’s Bordeaux, and great, the moment you smell it. Yet this dark fruit, pencil lead one took me to the wrong bank. It felt fresh, and less dark. Blackberries and plums, for sure. A great wine. So young… — 3 months ago

Conrad Green

9.2

Supple and fresh candied nose of red fruit. Grippy and fresh. Good balance. — 3 months ago

with Gregg and Peter

Mark Rosse

9.6

Great place right now. Still fresh and delicious. — 5 months ago

Conrad Green

9.7

beautiful and precise. Fresh plummy fruit with floral edges and a hint of vanilla. Clear and long. Profound. — 7 months ago

with Matt and Paul

Ron Siegel

9.4

Another great btl from a vintage I have had many times. This was fresh and drinking much younger than its age with red, black fruits, currant, cedar, leather, earth, sweet spices, tobacco & cigar ash — 8 months ago

Conrad Green

9.5

From mag. Fresh and clear. Lemon and limestone and fine light floral notes. Precise and pretty — 9 months ago

with Matt and Amanda

Andrew Cullimore

9.6

Medium lemon colour . Persistent and fine perlage. This is quite restrained at first with lemon oil , toasty baked pastry and oyster shell hints . On the palate this is really quite intense , honied lemon , ginger, toasty yellow fruits , toasted nuts and quite mineral, oyster shell hints. Long and complex on the finish , fresh acidity , intense and complete . Needs a little more time, will show even better in 5 -10 years or so and over the next 10-15 years . — 2 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of two hours. It’s been almost a year since my last visit with the 2018 vintage and it’s in a very pretty spot right now. All notes previously apply though I should point out that the florals are especially showy right now. The nose is simply beautiful to experience. The fruit remains fresh and mostly red fruited. The structure is still firm. Very, very easy to enjoy on its own or with a meal. Drink now through 2038+. — 3 months ago

Andrew McIntyre

9.5

Magnum of 168. Absolutely love Krug and it has become my favourite Champagne. Fresh yet complex...so much to enjoy! — 3 months ago

Shuhui Ng

9.0

Medium bodied, dry, fresh acidity with notes of apple, pear, lemon, passion fruit, persimmon minerals, apricot . Long finish — 6 months ago

Doug Powers

9.4

[Top neck fill level] This shows lovely red fruits, still pretty structured, fresh, very nice acidity, should continue to improve, long, lingering finish, really a super 1986 Bordeaux!! — 7 months ago

with Monique and Jim

Ron Siegel

9.4

Great vintage for GL that was fresh & drinking beautifully at 41 yrs showing red & black fruit, earth, cedar, leather with sweet, savory spice & cigar box — a year ago