Ian Hamel

9.2

2022 fall. I hadn’t opened an older Dauvissat in a long time. 2006 Burgundies still feel a bit foursquare (for both whites and reds). There was a touch of honeyed development on the nose but this still tasted precisely like Dauvissat Forest...I wonder how it will continue to evolve. — 3 years ago

Courdoroy Jones

9.0

A big old beast of a Bajan Rum. Drop of water is suggested to tame it. Big rubbery and caramel nose, acetone obviously as the ABV is off the chart. Molasses lingers on the palette with hits of golden syrup and oak. It’s fucking good :) — 4 years ago

Byron Fuller

8.9

Something different. Bit hot and very foursquare, but not trying to be anything else. Ideal for a ragout. — 6 years ago

Mike Evans

9.0

A little foursquare and rustic at the moment, but with good underlying harmony, should be better with more age. — 7 years ago

with Kevin and Stan

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

Lighter bodied, restrained style, but a bit foursquare. Could use several more years. — 7 years ago

Ravi Deshpande

9.0

Classic Sonoma can, but not Foursquare - a little more character. — 8 years ago

Yotam Sharon

Consulting Winemaker Gvaot, Miles, Alona; Blogger yotamsharon.com

9.0

Still very powerful, tar and iron-laced red fruit. Very classic but somewhat foursquare, missing just a bit of flair. — 9 years ago

Ian Hamel

9.0

2022/5/18 with weisswurst, Japanese potato salad, etc. The nose has lemon rind and a touch of butter and stone, with nice acidity and savor on the palate. There’s good richness. Definitely a country Macon and a foursquare, with a butter wrist depending on what you’re eating, but a good mouthful. — 3 years ago

David Shaw

9.0

An inadvertently aged bottle. Salmon pink, excellent clarity. Aromas of flowers, black pepper. Cherry and citrus peel flavors, fruity, blessedly dry, good acidity. Drink by itself or with food; it’s held up well.
The city hall across the street is apparently closed, so I’m sheltering in place with the men and women in blue, in terms of my location Foursquare-wise. Everything’s closed here on a Friday evening, no food delivery, no food pickup once the burger drive-in here closes... we socially distance in earnest in Seattle. — 5 years ago

LM Segal

9.2

Fantastic and reasonably priced, rich and big-bodied Tuscan. Lots of wood and beef blood with a jammy component. Compelling nose of brambly dark red fruit. Leather all about, which shouldn’t surprise anyone in a wine made by Ferragamo... I’d give this a year or two to sort out, score likely to improve. Cipriani @ Wynn LV (which Foursquare couldn’t find, I hate that app) — 6 years ago

Shengli Hu

8.9

This review is for the Fiji rum from the same company. Rubber, licorice, orange, and vanilla. Unlike most molasses based rum... a bit agricole like.. — 7 years ago

Doctor No

8.9

Classic, if a bit foursquare. Subtle meaty notes, slightly faded black fruit, hints of white pepper, a little soil. — 8 years ago

Andrew Cullimore

9.1

Still quite deep healthy colour. Quite classic cedar box , mineral and black fruits. Quite foursquare .. On the palate quite dry black current fruits, tobacco and coffee, the length is ok and it is quite elegant on the finish. Seems very Cabernet . A nice drop at the moment however — 9 years ago

Daniel Bloom

9.4

That’s some beautiful stuff, pineapple, butter, toffee, with a pepper kick up front. Smooth as buttah going down.
Foursquare always comes through — 3 years ago

Ian Hamel

9.1

2021 autumn. Ample cherry and earth, but quite primary and a bit foursquare at this stage. I’d be interested to try it again in 5 or 10 years. — 4 years ago

Winton Sweum

9.1

Lightest gold; nose went from ripe, pit fruit on opening to distinctly herbal over time; tasted of pear and a little apricot finishing with nice acidity. (Foursquare could not locate Trüffelschwein, a Michelin-starred restaurant in Germany’s second largest city.) — 6 years ago

Robert Torretti

9.0

Heck of a Napa Cab. 15% (stated) ABV, but didn’t taste quite so alcoholic. Some earth and good black and dark red fruits. Enjoyed with a bone-in ribeye and assorted mushrooms as the main, and three assorted cheese course. Like much of California wine, just doesn’t tie into the food the way old world wines do. At Charlie Palmer Steak - Napa (not coming up on Foursquare?!?). — 6 years ago

Fpg

9.5

Excellent rum. If you get it, taste it and you ‘ll never forget — 7 years ago

Doctor No

9.1

A lean, elegant, structured and long Bordeaux from a great year for most but a somewhat unappreciated year for Poujeaux, which has gone more modern recently. A little foursquare and "generic good Bordeaux" but there is lovely fruit still present, the alcohol is low and acidity ample, the tertiary notes are starting to come through and I find this much nicer than The Critics seem to have found it. Glad I bought a case for a song because of their low rating. — 8 years ago

Doctor No

9.2

Has that lovely aromatic thing that GC burgundy has that Cali pinots just don't. Firmly structured still, ruby in the glass, and perhaps a little foursquare overall for GC, but still a beauty. Some wines age like Anne Bancroft, and some a bit more like Kathleen Turner. — 9 years ago