Joe Hakim

9.0

Pomegranate, raspberry, light body — 11 years ago

Gilbert Van Hassel

8.9

Nothing but fruit. — 11 years ago

Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.7

I've only had this vineyard young and it's typically too angular for me, but this is why it's made this way. Deep, earthy, serious and still very much alive. — 12 years ago

Julia Weinberg

9.2

Cassis, salami casing, dried pine. Perfect counterpoint to all that Riesling of late — 13 years ago

Manchester Sheldon

9.1

Smoke and leather with ripe berries — 11 years ago

Molly Brooks

9.7

Did my #grandcru #burgundy taste like duck confit, or did my duck confit taste like Grand Cru Burgundy? Neither, but both! Mind-bogglingly stellar. — 11 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.3

Close your eyes and you think it's Puligny. GREAT — 12 years ago

Joe Loughran

9.2

Racy, muted nose, nice fruit in the middle, toasty oak on the finish. Calmed down a bunch with air. Very enjoyable. — 11 years ago

Victor H Jimenez

9.0

2010 Vintage — 12 years ago

with Tony

Kaycee Salmacia

9.1

Not Chard, actually Pinot. At burgundy direct 26th btwn 6th and 7th. $30 Pinot. Such a great deal and great young red burg — 13 years ago