2021 vintage. Ruby red in color, blackberry and cherry on the nose and palette, medium bodied, decent texture, definitely better on the second day after opening, — 4 months ago
Elegant and rich from a Sicilian terroir — 5 years ago
Elegant, layered #sicilianerosso. Black cherry, some smoky-earthy undertones. Medium bodied, bright acidity on palate and moderate tannins that accumulate on the finish. 100% #nerodiavola — 3 days ago
#grillo #eatalywines — 3 months ago
With a pretty, pale pink color and sweetly scented nose, the 2021 Rosa Dolce & Gabbana makes a lovely first impression. Ripe melon, Asian pear, mint and nuances of white smoke create an inviting bouquet. It’s round and elegant in feel, engulfing the palate in mineral-tinged orchard fruits and hints of chamomile. A salty flourish emerges through the finale, as notes of sour citrus and inner wet stone slowly fade. This is a total pleasure to taste. The Rosa Dolce & Gabbana is a blend of Nerello Mascalese and Nocera. (Eric Guido, Vinous, May 2022) — 4 years ago
Vinitaly tasting 🇮🇹 🍷, Italian white seminar, 7 months on fine lees, 14 mo in bottle, $105 list. Eucalyptus — 19 hours ago
Peach, citrus, clean crisp finish — 2 months ago
This youngster just needs patience. Fruit structure it’s all there. The tannins dominate a bit too much however. This will be stunning in the future. — 7 months ago
The wine is very dark. The nose is quite expressive, with bright blackberry and blueberry aromas drifting in and out of oak spice and wonderful notes of licorice, clove, nutmeg and cinnamon. On the palate, dark fruit bursts forth, with notes of tobacco, spice and earth playing supporting roles. — 3 years ago
At Gattopardo — 5 years ago
Joel Lara
Medium bodied with med/high acidity and moderate powdery tannins. The nose has flavors of smoke with sweet cloves and anise along with dark cherry and pomegranate. The same flavors come through on the palate, with the fruit gradually receding into the background while a saline, smoky minerality along with the spice notes shine through nicely. An initial smooth, round mouthfeel gives way to slightly drying tannins that are balanced by the bright acidity. Super tasty. — 6 days ago