Martijn

9.2

Paired it with an entrecote from our local butcher. Well made wine, black currant all over. — a month ago

Peter van den Besselaar

9.6

Vintage 2003 | My gosh, I love this. — 4 months ago

France Fournier

9.7

Fresh and salty! Love it! — 8 months ago

Mark Mannebach

8.9

Dark chocolate molasses and some plum notes. Smooth. — 9 months ago

Joel Uribe

10

Great Mexican wine from Baja California!!! — 4 years ago

Nate Bowser

9.2

Smooth oil, almost orangish. Lush and minerally. Notes of apricot, pears, and cheese rind — 6 years ago

Jeremy Buss

9.5

Has to be THE or one of the best tequilas around. Carmalized vanilla flavors, incredibly smooth and a long finish. One of the best sipping tequilas and you don’t need a chaser. — 6 years ago

Joe Fischer

9.5

Excellent! Ruby colored with lots of notes…cherry, forest, plum, floral, raspberry. Very smooth with a long finish. Nice spice note with cherry, cranberry, stewed fruits, and cedar. — a month ago

Peter van den Besselaar

9.0

Vintage 2020 | candy smell, vanilla and citrus, good balance, very charming. Nice butter in taste. Light coconut. Very complete. — 4 months ago

Ericsson

9.2

WEST3 London. Outstanding wine. — 7 months ago

Joe Flo

9.6

Wine Spectator #1 wine dinner. With a good decanting this was a great wine. 🍷 — 9 months ago

David J. H. Ruiz

9.0

2/8/2025 : COLMAR FAMILY — a year ago

Barbara MacKenzie-Murray

9.5

Loved the taste — 5 years ago

W Box

9.1

Getting better every day. Excellent to accompany fish and squid. Right acidity and depth. — 6 years ago

Peter van den Besselaar

9.3

vintage 1987 | a treat! Figs, dates, walnuts, nectar — a month ago

Roberto Carli

9.3

Go ahead, taste it blind and try not to call it young stainless steel champagne. Once you’re aware, then you start noticing the mineral reality and slightly saline quality. Great work — 5 months ago

Conrad Green

9.6

Dark and oily. Fig and molasses. Earthy flavors with treacle. Coffee and wine. So complex and savory. Gorgeous — 9 months ago

with Matt and David

setver

9.4

Bomba vino, lagano i pitko — a year ago

Carter White

8.9

Stewed and baked fruit, charred wood, vanilla on the finish. Bordering on overripe and the oaks a bit much for my taste, but the acid/tannin structure keeps this enjoyable. — 5 years ago

Marc Longenecker

9.4

Prune flavors, but dry and round. Spicy/woody on the finish. Unassuming but complexly flavored. Deserves its own attention — don’t smother with food — 6 years ago