Sandeep Konchady

8.9

Excellent wine and pairs well with a steak or lamb chops. Full bodied, aromatic and not as sweet as Cabs. Smooth finish and can taste the tannins — 7 months ago

Amy Rehagen

9.2

Tropical jasmine on a hot humid night mingles with white peaches and salty acidity. It’s the most interesting thing I’ve had lately. — 3 years ago

with Ryrie and Candace

Raul Puga

9.6

Wow. Just wow. — 4 years ago

Rick Baraff

9.1

For 10 bucks?! Are ya kidding? Great swill for that price or more. Found at Bar & Garden (DTX) so you know it’s also organic. — 5 years ago

Sytze Baarda

9.6

Just very good — 5 years ago

Dmitry Muzychak

9.2

Выпито в Бальзамине 27.09.18
Это бомба. Купаж 2003 Каберне, Шираза и Пти вердо плюс 15"алкоголя дали фантастический рубиновый цвет и вкус спелой смородины. Божественно. Одна из моих высших оценок. — 7 years ago

Mike W

9.6

Lovely deep red — 7 years ago

Ally Wolf

9.3

Beefy. Maybe too early still — 8 months ago

Carter White

9.4

Stood toe to toe with really good White Burgandy. — 10 months ago

Peter Quinsey

8.9

Very dry and clean. Minerals, light florals, grapefruit. Excellent pair to smoked trout. — 3 years ago

with Karen

Nick Loewen

9.2

Really good. Nice nose. A little funky. Long finish. — 5 years ago

Brad Hickerson

9.2

Very nice red wine to open and enjoy without food. I enjoy tempernillo, carmenere, Zinfandel. This is a winner. — 5 years ago

James Gourley

9.3

Perfumed nose. Dark cherry fruit spiced with cardamom and bay leaf. — 6 years ago

with Michael and Colin

Phil

9.6

Atypical, excellent, full bodied — 7 years ago

Russ Bus

9.3

Syrah 70% / Cab Sauv 14% / PV 16%
Varietally fermented & aged. French oak (10-14 months), then assemblage.

Prominent roasted, smokey aromas, leather, blueberry, blackberry, menthol, coffee bean, clove, black pepper, dried violets, pencil shavings.

Ripe blackberry, blueberry, and plum; vanilla bean, cocoa nib, black pepper, crushed rock / graphite. Fresh acidity; tannins resolving nicely but still robust.

Drink now with food now or revisit in 2-3yrs. (Nb. variance has been a factor - some have peaked) — 9 months ago

Prishep

9.0

Приятное, нежное вино с яркими ягодными нотами и длительным послевкусием — 3 years ago

Alex

9.2

Best Spanish red I’ve had in a while. Mencia (or Juan in Portugal) great cab franc substitute. — 4 years ago

Joan Hood

8.9

From Plaza $8.99 - very good. — 5 years ago

Aaron Kramer

8.9

Bright with a peppery finish, pretty well balanced, great with fatty meats. A touch strong on the oak. — 6 years ago

Neal Ferry

9.1

Special indeed — 7 years ago

with Jay and TwiLea