Prefer this to the Vaillons, a clearer through line with saline toward finish reminds you it’s Chablis. — 3 months ago
Delicate nose of lemons and limes. Nice balanced mouthfeel with Granny Smiths and pears. Moderate weight and finish, with moderate acidity make this a great value buy.
From magnum. — a month ago
A fine drink, if not very Chablisean. — 3 months ago
Popped and poured; enjoyed over the course of lunch. The 2010 “Les Falconnières” pours a garnet color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red fruits: strawberries, raspberries, red flowers, mushrooms, forest floor, warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is in a really lovely spot. drink now through 2035. — 7 months ago
Room temp drinker with creeper acid and lip smacking minerality. Lovely. — 2 months ago
Lovely. Very fresh, cranberries, forest, a bit of tart berry, some funky earth. Overall a great value, probably a little better in a year or two. — 7 months ago
Animal flavor. Violet, plum. Juicy. Raspberry, blueberry. Herb. Blanched spiciness, soft tannin. 2 hours, quite juicy, herbaceous. Spicy. Earthy. frederic magnien chambolle musigny vieilles vignes 20 @8000, Umem, 241122-250111 — 9 months ago
Matthew Cohen
Holy shit. Sheeeit.
Nose: utterly explosive. Lemon peel. Lemon oil. Stony. Blasty white flowers.
Palate: sweet lemon. Mineral. Acidic blast. Delicious.
$30ish.
Blind this is Grand cru. Is has the density. The complexity. Better than most grand crus.
What a winemaker !
Fass selections — 18 days ago