Holly T

9.0

Complex Chardonnay - medium body, fruity on the nose and palate, stone fruits, medium acidity, low tannin, no oak. Flavors stick with you in a good way. Love this one! Will buy again! — 2 months ago

Brandon Boesch

9.4

Great cider. No formal notes. — 3 years ago

Pooneet K

9.1

As a big fan of Camut’s calvados, this was a ton of fun to try. First time having anything like this. At only 17% abv, much more drinkable after a long meal than calvados. Beautiful deep caramel apple nose. A bit lighter if you’re expecting a brandy, which this is clearly not - but really very nice (and perfect for the fall and alongside an apple crumble!) — 5 years ago

Alex Christian

9.0

Buttery smooth but not corn cob styleee — 9 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Pretty good. A bit flab, — 4 months ago

Brandon Boesch

9.3

Really great. Flowers, honey, apple pie filling, long finish with more tart apples and hint of honey. Worth seeking out. Not as “brut” as I typically think in cider. — 4 years ago

Susie Kuess

9.4

Had at trou normand with matt before going to st Regis for the night in sf. I really really liked it at 40/btl. Strawberry fruit without sweet — 8 years ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Unexpected pizzazz and spicy acidity. Medium body. Resto cost $16.50. Excellent value. All day every day. 6.12.24. — a year ago

Bob McDonald

9.1

A sappy red fruited slightly savoury perfume…stewed fruits. Reminds me of those Western Australia Pinot characteristics. I used to buy Moss Wood Pinot where the fruit came from Pemberton if I recall correctly. This WA Pinot from Mount Barker, we bought at the winery a few years ago reminds me of the old Moss Wood Pinots. I don’t think this is a cellaring proposition but it is tasting great at 6 years old. On the 2nd night a whiff of honeycomb from the oak. — 2 years ago

Guillaume Duchesne-Lessard

8.9

Check comment la bouteille est sick @Dillon Allard @P-o Normand @Tim Lebrasseur — 7 years ago