perfect with palleron du boef by the beach in saint palais sur mer. — 3 years ago
My goodness, this is very delicious. 65% Grenache and 35% Syrah. Each grape pulls its weight in this blend, to great effect. Dark, brooding fruit with smoke and heat, but soft in the mouth. A short finish, maybe a little flabby, but it just tastes so good. I'm enjoying it with a hedonistic little charcuterie for one, and Ken Burns' country music documentary. — 8 months ago

Yet another overachieving ‘22 Provence rosé; very satisfying after recent Provence vintages produced a cloying totty fruity pop. White flowers with a pinch of pepper greets you on the first swill. There’s some nice pineapple juice in the middle palate that takes you unexpectedly to a dry finish. This is good stuff and certainly worth a try. — 3 years ago
3.4. Lovely, fresh, smooth tasting with some gentle spice, Lorax wine from Cotes de Rhône. ‘$25 (23 Euro) at Le Petit Chose, Venasque, Provence, France — 4 years ago
Happiness is drinking a wine that is simply delicious . It’s simply good. No need to talk about it. — 9 months ago
Very good. Get a case — a year ago
Light, mineral and lemon accents, pairs very well with seafood. — 3 years ago
very smooth — 4 years ago
Dave
Delectable, this is Chateau Saint-Roch's Kerbuccio grenache blend. Nice wine that's full bodied and heavy. Good for this evening's cool temps. Plum, blueberry, tobacco, spice. Soft and short finish, but very enjoyable. I had the cheaper counterpart the other night, and this one scores a point higher. Also 65% Grenache 35% Syrah.
Listening to Local H — 8 months ago