Fairview

Solitude Shiraz 2001

Tobin Trevarthen

9.3

Aged to a nice mellow prune, raisin, fig profile. — 8 years ago

Hill Farmstead Brewery

Society & Solitude #5 Double IPA

Mircea Dincă

9.5

Fantastic double IPA, in Growler from the brewery. Unfiltered, complex pine and citrus peel, fine carbonation — 9 years ago

Hector, Jeffrey and 8 others liked this

Solitude

Chardonnay 2013

Mark Lockareff

9.0

Nice balance but would prefer a bit more oak. — 9 years ago

Locations Wine

F Red Blend 2013

Lynwood Stagg

9.1

Solitude dinner — 9 years ago

Solitude

Sangiacomo Vineyard Carneros Pinot Noir 2000

Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

9.4

Never had a wine where the oxidation blew off and didn't get worse. — 11 years ago

Jeff and Karina liked this

Domaine de la Solitude

Domaine de la Solitude (Lançon Père et Fils) Côtes du Rhône Rosé 2016

Lisa Reynolds

8.9

Grenache and syrah done in oak — 8 years ago

Domaine de la Solitude

Cuvée Barberini Châteauneuf-du-Pape Red Rhone Blend 2012

Mark Mannebach

9.1

Very nice blend, smooth. Hints of Syrah on back mouth — 9 years ago

Central Waters Brewing Company

Satin Solitude Imperial Stout

Matthew

9.3

Big time flavor in this stout from Central Waters. A slight hoppiness quickly gives way to a smooth and vaguely sweet middle, which lingers just a moment or two before the big, grainy, bitter finish characteristic of imperial stout takes over. — 9 years ago

Château Massiac

Cuvée Sentinelle Minervois Red Rhône Blend 2013

Ben Levy

9.5

If you're looking to get slapped in the face with funk, this wine is for you. If you like farting on an airplane because no one can hear you, this wine is definitely for you. Talk about subtle tannins creeping on you like a man in a dark alley wielding a paper mâché knife. Drink this in solitude. Cry in public. — 10 years ago

with Dr and Mr.

Ben, Dr and 2 others liked this

Dr Snake MD

Certainly a breath of fresh air, if that breath was muffled by a pair of tired oxen and the air was directly piped from the exhaust of an overworked steam engine. Small tannins, large acidity. Hints of old sage, new money. Still can't find a producer despite my sincere efforts

6.1