Brian R

9.1

Decant decant decant! — 5 years ago

Erik Longabardi

9.4

I love Hardy’s wines. They are always full of soul and hard work. Grateful for his humanity because in every bottle that always comes through — 5 years ago

Mike Evans

9.0

Gluggable spicy tangy goodness. — 6 years ago

Brian R

9.1

Really interesting, unexpected smoky element. — 6 years ago

Joseph Schwabauer

9.9

So great at cellar temp. — 6 years ago

Ned Gray Creed

9.1

They don’t make it anymore. :( — 7 years ago

with Mark

William Hughes

9.2

I swear I smell mince meat spices and steel. Melon flavors. — 7 years ago

Blake Walker

9.1

From Enz Vineyard, Lime Kiln Valley AVA. Mourvèdre. Fuller body, more fruit forward style with wild red berries. 15.2% ABV. Deviates from typical D&R style, but very enjoyable. — 5 years ago

Stephen Redenbaugh

9.1

Amazingly limpid light in the glass. Crushable, Low ABV...silky smooth, chillable, amazing boysenberry fruit with enough tannin/acid to make the wine dance. This is a gateway wine...amateurs and geeks alike will find something to love here! — 6 years ago

Jody Scharf

9.2

Raisiny, light acid, light color. Today a shout out God bless to the supermarket workers who make little and put up with too much! — 6 years ago

Blake Walker

9.3

Inky black, ruby rim in the glass. Fruit forward, hint of pepper. Medium bodied. Excellent. — 6 years ago

Mike Levin

9.1

Creamy crunchy flowers and yellow fruit. Joyous — 7 years ago

Aaron Rankin

9.1

PnP. Very drinkable already. Spice, funk, and a melange of aromas in the nose. Velvety tannins and lively in the mid-palette. This is a thinking man’s weekday sipper. Will check back in with this in a couple days. — 7 years ago

Kathryn Dirks

9.3

Drank over ice, wasn’t mad. Good structure. Juicy mouthfeel. — 5 years ago

Erik Longabardi

9.3

This is soul on fire. — 5 years ago

Charlie C

9.0

Citrus, apple, faint grass. Nice minerality. Thought this would have more acid. Rounded. — 6 years ago

Stephen Redenbaugh

9.3

Grapes for this wine are from Fred and Dora’s 100 year old vineyard in Mendocino. Color is nearly black, nose is tight, closed only yielding on day 2. Schizoid wine...huge, young, tannic, acidic, alive—but ABV 12.5! Fine on day 1... amazing on day 2 with Medium filets, mushroom risotto, and brocolini. I laugh as I type this.. the mouthfeel is medium at most... not viscous or oily... but vibrant, alive, dancing across the palate. I really like this wine..so utterly California, but not new world at all. — 6 years ago

Matt Perlman

9.0

Light, fresh, red fruit driven, just a bit of earth and tannic grip. A non-merlot lover’s merlot — 6 years ago

Trent Fletcher

9.1

Starter wine for this Thanksgiving at the beach. Slamming good. — 7 years ago

Pete Schork

9.3

Real diff and playful Cab. Less tannic more fruit forward for sure. Drinks like a mouvedre and Bordeaux hybrid. Also not a bad backdrop: the Stifler’s Mom scene from American Pie in the background — 8 years ago

with Madeline