Jay Kline

9.2

Popped and poured; enjoyed over the course of two hours. The 2019 pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of ripe and tart red fruits: strawberry, raspberry, Morello cherry, roses, dried green herbs, and gravely earth. On the palate the wine is dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. From one of the lesser known Conterno’s…but still quite lovely. Drink now through 2039 — a month ago

Tim Mead

9.3

Good Italian option from Upper Falls — 9 months ago

Paolo Pascolo

9.3

The end of a special dinner with raw meat, truffles and ravioli del plin. This Barolo is perfectly balanced and round. — 3 years ago

Conrad Green

9.3

light and bright and quite tart. Intense fruit. Good — 4 months ago

with BOT, Matt and 1 other

David D

9.0

Light for a Pelaverga! Mineral and delicious. 11/22/24. — 9 months ago

Iwan

9.2

Sherry tasting #2 Nutty, salty, caramely- but still dry. Delicious. — 2 years ago

Michal Rosenn

9.0

a beautiful weeknight valled'aosta — 4 years ago

Mary H

9.1

Fun, funky and natty! Candied ginger, fermented bamboo shoot, kumquats. — 5 months ago

Chris MacLean

9.2

Love this wine — 7 months ago

with Sarah

Matthew Cohen

9.1

A very unusual wine.

Nose: Malvasia but elegant. Floral. Tropical. Nice brine.

Palate: lightly tropical. But big mineraliaty. Good acidity.

Great briny finish.
A great pick. — a year ago