Dandelion Vineyards

Bodegas Alberto Nanclares y Silvia Prieto Viticultores

Pergola Dandelion Albariño

Really joyful at the beginning. Too bad didn’t get more, was only a tasting portion. Had it at 10 William street. — 4 months ago

Dandelion Vineyards

Enchanted Garden of the Eden Valley Riesling

Intense mandarin, orange flower water- background of gasoline — 10 months ago

Eddie and Daron liked this

Dandelion Vineyards

Menagerie of the Barossa Grenache Blend

Had this with my first Sunday roast ! — 2 years ago

Cheval Quancard

Cuvée Clémence Entre-Deux-Mers Sémillon-Sauvignon Blanc Blend

2018 vintage. Good example of oaked Sauv Blanc blend (even says "elevé en fûts de chêne" on the label). 70-20-10 SB, Sémillon, Muscadelle. Lemon meringue, dill, a little coconut, banana peel, sunflower seed, dandelion. Oak is definitely overt, but well-integrated. — 2 years ago

Daniel P. and Chris liked this

Domaine François Carillon

Les Macherelles Chassagne-Montrachet 1er Cru Chardonnay 2019

Young, but accessible. Gun flint nose is instantly seductive descending like smoke onto brioche and twists of impossibly minute lemon peel, lime and tangerine piths, underripe pineapple freshness, Marcona almond, toasted sesame, chalky chunks have absorbed the smoke, and fallen citrus celebrates its rebirth. Lemon pith that oozes lemon skin oils like dewdrop diamonds. Incredible minerality that crystallizes into spines of grapefruit, dandelion, dried gooseberry, and marigold. Shiny, bright, crystal clean, and revelatory. Amazing compilation of parts that remains suspended like a chandelier in ethereal weightlessness.


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— 8 months ago

Ira, Severn and 4 others liked this

Caorunn

Small Batch Gin 2021

Caorunn is crafted in a whisky distillery – Scotland’s Speyside’s Balmenach – one of the first distilleries to be licensed in the production of Scotch whisky in 1824.
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent!
— a year ago

Gene Buonviri

Gene Buonviri

Caorunn is crafted in a whisky distillery – Scotland’s Speyside’s Balmenach – one of the first distilleries to be licensed in the production of Scotch whisky in 1824.
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent!
Gene Buonviri

Gene Buonviri

Caorunn is crafted in a whisky distillery – Scotland’s Speyside’s Balmenach – one of the first distilleries to be licensed in the production of Scotch whisky in 1824.
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent!

Bodega Comando G

El Hombre Bala Garnacha

Taste of dandelion and burdock for those in the UK — 8 months ago

Dandelion Vineyards

Lionheart of the Barossa Shiraz

Great red wine for meat dishes. Bold but with smoothness to your umami. — 8 months ago

Malvirà

Roero Arneis 2018

Grapefruit, apricot and almonds with a hint of herb, possibly sage and dandelion. Warm wrap around bright and tawny core. — 2 years ago

Paul liked this