David Kline

10

Green gold glinting diamond. Cap smoke, toasted sesame, wildflower honey crystallized, snap pea, chive, lime racing around lemon and zesty crystal droplets stratifying aromatically. Incredible lime zest and essence over lemon verbena, lemon pastry puff, and carnation petal. Amazing in every way.


#pycm #pierreyvescolinmorey #corton #cortoncharlemagne #burgundy #bourgogne #bourgogneblanc #grandcru — 3 days ago

Todd Scurci

9.3

#bourgogne #aligoté #kingstonwineco — a year ago

with Annie

Todd Scurci

8.6

#bourgogne — 2 years ago

with Annie

Todd Scurci

8.7

#bourgogne #smithandmills — 7 days ago

Todd Scurci

9.6

#elizabistro #bourgogne — a month ago

with Annie

Todd Scurci

9.2

#bourgogne #pastis — a year ago

David Kline

9.3

Translucent red rose petal glinting star bright. Raspberries and violets, carnations and St. John’s wort, wisps of fungi, live tobacco. Palate floral with rose again and lightest cedar note playing into dried raspberry and tarragon. Pointy acid offering notes of cranberry and pepper with a neatly rolled singularity of purpose. Green and young at this stage, but will unravel to enormous depth.


#meocamuzet #volnay #appellationvolnaycontrôlée #burgundy #vosneromanée #bourgogne #bourgognerouge — 2 years ago

Todd Scurci

9.0

#kingstonwineco #bourgogne #côtedor — a month ago

with Annie

David Kline

9.2

2019. Rose nose with mushroom, violet and earth. Strawberry raspberry and plum sing on a silky and generous palate that never stops resonating.


#renécacheux #vosneromanée #bourgognerouge #redburgundy #burgundy #bourgogne #pinotnoir #domainerenécacheux #appellationdorigineprotégée — 8 months ago

David Kline

9.1

Red cherry and ripe raspberry, lightly roasted corn, transparent rose petal; nano-botarga to breadfruit. Tastes of bing cherry and cinnamon, clove and cranberry, light tobacco, and rosemary.


#arnaudbaillot #gevreychambertin #bourgogne #bourgognerouge — a year ago

with Courtney