Brian S

9.1

Black tea, black soil, red fruit, mushroom. — 5 months ago

Edward

9.0

Very good. — 6 months ago

Richard Portes

9.5

18. Light gold. Honeyed. Lovely on back palate. V long . Same class as Chapoutier Le Meal blanc. — 7 months ago

Bonnie Chu

9.1

Champagne tasting 🍾: — 7 months ago

Conrad Green

9.4

Pure and dense. Lean and focused. Black pepper, garrigue, gnarly fruit. Hints of iodine and tang. Still young — 7 months ago

with Matt

JKT

9.0

CV pre dinner tasting. Color lighter than Gavi but nose shows oxidative notes melon ripe fruits. Softer texture roundness on palate. Long grippy finish that’s unexpected. Two more bottles to try. CV second bottle, less oxidative and fresher nose and palate. Upping to 9 — 9 months ago

romo

9.2

Earthy and tense with dried leaves and old board game. Life. — a year ago

David Koenen

9.1

Open knit. Juicy blackberry, cherry and plum fruit, accompanied by floral violets. Impressive for the buck. — 5 months ago

Bob McDonald

9.5

I am generally not a huge fan of Champagne unless it is exceptional which this is. I have always enjoyed the Blanc de Noirs style as well. Mid copper in colour. Plenty of chalky minerality on nose and palate. Fine mousse- small persistent bubbles - 72 months on lees. 100% Pinot Noir. Also aromatics of citrus and mouldy apple. The next night just as good with fewer bubbles. Much cheaper than Krug’s Clos d’Ambonnay for a similar experience I would imagine although I haven’t shelled out the considerable dosh for one of the Krug’s. — 6 months ago

Robert Ahlstrom

9.1

Deep ruby opaque, full body, blackberries and blueberries, herbs, jammy and mature — 7 months ago

Roberto Carli

9.2

Lots of structure and concentration, good promise, firm tannins. — 7 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Less tied down to the traditional Meursault stylings and just going for it. Light-medium body. Moments of beauty. Moments of leanness and linear qualities. Lemon curd and (subdued) tangerine two driving forces in the flavor profile. Plenty of acidity without tippling/tipping over the edge. 10.8.25. — 8 months ago

Alvaro Bustillos

9.6

David beckwith manich ophir — 10 months ago

Jeremy Shanker

Sommelier at RN74

9.3

A killer Cornas. Needs a lot more time. — 5 months ago

Tyler Felous

10

Have not found an aged CDP I haven’t liked. This was beautiful. Perfect spot. — 6 months ago

romo

9.0

Called Gruner. Grassy vegetal nose, med + acid. — 7 months ago

romo

9.5

Intensive kaleidoscope of sumo orange, olive oil cake and leaf pile. Motor oil viscosity but featherweight palate. Batard finish. Wow. — 7 months ago

FKA Bilal Zou

9.0

Light, tingly, perfectly paired with spaghetti and meatballs — 8 months ago

Jakub Kalinowski

9.2

Spicy, light, fresh yet with quite some character. Fresh red fruit (strawberries & cherries) with a spice undercore.
On the palate this is light yet with presence and a nice tannic frame. I wasn’t expecting this fragility, but it’s really nice. And despite the lightness this has presence and character.
A lovely wine! — 8 months ago

Tom Kobylarz

9.5

The KING of Beaujolais! Though Daniel will not admit to such a silly moniker, he faises, for me, the greatest portfolio of Cru Beaujolais wines on the planet! — a year ago