Daniel veit

9.5

Oxidative, creamy mousse, candied apples, electric. — 20 days ago

Conrad Green

9.4

Plush fruit. Red cherry and dark plum. Violets. Rich fruit. Very good — 23 days ago

with Chris, Tony and 2 others

Ron Siegel

9.2

Gala dinner — 2 months ago

Phil Kessling

9.0

My favorite Chard and such a good value. Tart green apple, hint of citrus, a little used oak. Over delivers for the price. — 7 days ago

Brendan Baker

9.1

White flowers, underripe lemon, pear, bright acid ⚡️ — 23 days ago

Scott@Mister A’s-San Diego

9.5

1970 vintage. Good not great fill. Cork an absolute mess. Decanted and tasted after an hour. Wow. Light body but still going strong. Big spice and orange peel components. Excellent length of finish and obvious class in the glass. 3.5.24. — 2 months ago

Fredybeans

9.0

Gras noble et beaux amers
Un peu cher — 12 days ago

Wissam Nasr

9.0

Reached it’s peak, but still good though — 5 days ago

Alan Weinberg

9.3

in the zone and gorgeous. Lovely fruit. Disgorged 2012. — 2 months ago

Lee Pitofsky

9.5

Love this vintage for what’s normally a rich, dense and powerful style that almost takes you to Burgundy. The 2017 rendition after 36 months on the lees is particularly elegant, satiny and detailed, layered with blood orange, red flowers and spice inflicted aromatics with a chalky mineral core. The full bodied and textural palate offers tremendous fruit density, balance and purity with a lingering finale. Love the whole lineup from Ulysse Collin. — 3 months ago