We had the battle of the Shiraz at our family gathering over Christmas. A Shiraz from South Australia and South Africa. Both 2016. This Shiraz, despite from the Adelaide Hills where I think it is a little cooler, was very rich, very bold and broad and a slight jammy note on the edge perhaps. People liked it, but all the votes when for the Shiraz of Cederberg from South Africa. Fun!!! — a month ago

2020. Slightly sweet initial taste. Good. — 17 days ago
Bought in Florida with Erica - full bodied wine - — 21 days ago
Château Smith Haut Lafitte Blanc 2023 – Pessac-Léognan, BDX, France 🇫🇷
Overview
Elegant and highly energized dry white showing vivid tension and polish, driven by Sauvignon Blanc 90%, Sémillon 5% and Sauvignon Gris 5%. Bright citrus and stone fruit lead into subtle floral lift and gentle oak framing, delivering full flavor intensity without heaviness. The acidity is fully active yet beautifully controlled, giving precision, length, and clarity rather than sharpness.
Aromas & Flavors
Lemon zest, grapefruit pith, white peach, green apple, crushed stone, acacia blossom, subtle almond and light toast.
Mouthfeel
Medium-bodied, taut and linear with a silky mid-palate, vibrant acid spine, and a clean, saline-tinged finish that keeps everything lifted and fresh.
Food Pairings
Seared scallops, citrus-driven crudo, grilled branzino, goat cheese, herb-roasted chicken, light truffle pasta.
Verdict
A polished, terroir-driven white that balances energy and refinement effortlessly. Serious freshness without aggression, a textbook modern Pessac Blanc showing both drinkability and aging promise.
🍷 Personal Pick
This is my kind of white Bordeaux, fully alive on the palate, laser-focused acidity without fatigue, and quietly layered. — 16 hours ago
The petrol note is pronounced, yet beautifully integrated. Citrus and tropical tones emerge on the nose, joined by a faint wisp of smoke. The palate has Viognier-like texture, lending weight and shape, while bright, clean-cut acidity is balanced by just a touch of residual sweetness.
It’s puzzling that Napa Valley can produce Riesling of this caliber! — a month ago
Given to me for our anniversary. Really smooth bottle.  — a month ago
So underrated and punching way above its weight class. Bit more delicate and pure than your high end Boudreaux. Perfect for seaside dinners. Great vintage too. — a month ago
Got away with more aging than recommended. Still lovely. — 11 days ago
Still lovely after all these years. — 11 days ago
Ming L
2014 is not a blockbuster year like 15 and 16, and this bottle shows. Lifted aromas of red and black berries, cedar, and graphite. The palate is quite lean and linear, with bright acidity, fine tannins, and modest fruit concentration, revealing more tension than plushness. Subtle tobacco and mineral notes carry a long, somewhat austere finish. — 6 days ago