Loved it! Super smooth body snd pleasant flavor. — 5 months ago
Deep color and texture. Excellent — 5 months ago
Earthy, blue fruit, smoked pork, olive brine, more alcohol on the nose than I recall, nice cigar smoke, dark ruby almost purple yet bright still, terroir driven with a sense of place. I feel like royalty with every sip. — 6 months ago
Beautiful and very well rounded. Less sweet than I usually like but still so tasty. Very full on the nose- hints of flush red fruit. Nice acidity and tannin balance. — 7 months ago
Solid, versatile red table wine. — 8 months ago
Drinking well in early 2025 for the 2018 vintage. It took a few years to get off the rough edges. $21. — 3 months ago
Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — 6 months ago
Wanted to drink this with friends but that ain’t happening so cracked it for NYE. Very good I don’t think Charles Heidsiek makes anything that isn’t though — 4 months ago
Bright red fruit and baked strawberries on the nose. Berry cobbler, vanilla extract and coffee bean. Cedar on the backend. Delicious, and improves further into the bottle. — 5 months ago
lavender at first followed by blackberry & plum touch of cedar — 6 months ago
Very nice! Slightly crisp, but rich, with noticeable botrytis. — 7 months ago
Easy drinking, need to let it open up a bit — 8 months ago
Carter White
Juicy dark beery fruit, healthy spice, balanced. — 3 months ago