Great jammy Pinot enjoyed on Corey’s bday — a year ago
Las Alturas' Spanish for 'the heights', a fitting name, this vineyard located on one of the highest grape-growing benches in the Santa Lucia Highlands AVA. 4th gen Winemaker Joseph J. Wagner from a family with farming and winemaking roots in Napa since 1906. Met Joe several times. Deep Ruby (darkest Pinot I have come across, almost looks like a Cab). Rich berry flavors with cedar, spice and vanilla. Lingering ending with sweet oak notes. Consistent quality Nice! A Fav! — 5 years ago
Loved it. A soft and mellow taste. — 8 years ago
Excellent! Israeli wines - you will never be dissapointed. — 8 years ago
Nose: hint oak. Airy. Hint sea breeze. Lovely. White flowers.
Palate: lovely sweet oak. Sweet wood. Rich. Not over the top. — a year ago
Very good merlot. Low acidity, medium tannins. Very oaky with a sweet vanilla, dark fruits, but with a dark chocolate finish, maybe with a pepper. Still: one of my favorite labels. — 5 years ago
First time trying a wine from Israel. This was pretty nice—lots of autolytic notes and it was nice to try one that was vintage dated and with some bottle age. — 6 years ago
Great lemon filled expression of Pinot Blanc. Dry and full of life. — 8 years ago
So damn good — 8 years ago
After Ninja board meeting — 4 years ago
Very good. Raspberry flavors shine through. Clean finish. — 5 years ago
Very Beaujolais-like. Lots of juicy pomegranate, blueberry, cranberry, and a bit of grape. Rose and violet potpourri, vintage lipstick, crushed oyster shell minerality. Bright, lifted, and very pretty with subtle chalky tannins. (This review is for the 2019 Iruai Shasta-Cascade) — 6 years ago
2014 vintage. Flowery notes. Crisp and balnaced. Has a personality of it's own. — 7 years ago
👍🏼👍🏼 worked well with an Asian noodle dish with lamb. Little spice & everything nice. — 8 years ago
"Odedi"
It is time for my #FridayCabernetfix.
Inky in color with a reddish rim.
Fruity nose with black fruits, wood, earth, spices, tobacco, vegetables, coffee, herbs and chocolates.
Full-bodied with medium acidity and long legs.
Dry on the palate with black currants, plums, cooked cherries, light oak, spices, chocolates, licorice, coffee, light vanilla, tobacco leaf, herbs, peppercorn, earth and black tea.
Long finish with round tannins and tangy raspberries.
This is a delicious Cabernet Sauvignon based Bordeaux blend from Israel. Rich and extracted. Fruit forward and elegant.
Complex and well structured with good balance. Feels like a very rich Left Bank Bordeaux.
I've had a few vintages of this wine, and it is very consistent.
This 4 year old Cabernet is still young but already Complex, and will continue to age nicely in the next 10 years.
Needs a couple of hours to open up properly, and bring out the complexity and structure, but good right out of the bottle too.
A great sipping wine that will also pair nicely with a big piece of steak.
A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Syrah and 2% Petite Sirah.
14% alcohol by volume.
92 points.
$50. — 6 months ago