Sylvain Rhainds

9.6

Un veritable monstre! Quel vin....signature Rayas....avec plus de matiere!!! — 5 years ago

Marc vanholst

9.6

Difficult to perform after a Rayas 1983....but still fucking nice. — 7 years ago

Patricia Salinas

9.3

Ligero y de sabores suaves. Muy agradable. — 8 years ago

Keith Herrick

9.1

The rayas fingerprint is very strong, but so is the vintage. The fruit is definitely sweeter and riper than in other vintages, but still fresh and very well made wine. — 8 years ago

John Van Trijp

9.3

Very nice white Cote-Du-Rhône — 9 years ago

Justin Hansohn

9.4

A lot going on here. The more I drink these old cuatro Dias bottles the more I'm convinced that small batch handmade wines are a hell of a lot more expressive and it would be nice to see more californian's get rid of the large equipment and get back to the roots. Mad soul here — 9 years ago

KDouglas

9.0

Super fun white, ate w/Sea Food Pinchos. — 10 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

10

This is the most insane non-Rayas CdP made. From a vineyard contiguous w Rayas. Bio-d. Low sulfur. Native yeast. Whole cluster. No new oak. And as pure now as a wine a few years older. This wine is the shit. — 10 years ago

Danielle Price

Owner Maison du Prix Wines, Cofounder Coup de Foudre, Former Executive Director of Wine Wynn Resorts

10

An outstanding full bodied & voluptuous red produced by the King of Rhone Chateau Rayas. Make the effort & find this wine! — 11 years ago

Red Wine Lovers

9.2

An abundance of leather, savory smoked meat and stewed prune. Dried flowers, wet clay and chipotle chocolate smoothly fade into that classically long Rayas finish. — 12 years ago

Sylvain Rhainds

9.3

2014. In nez a la Rayas.. superbe bouteille. — 5 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Аромат кожи, чернослива, инжира и эвкалипта. Тельное с умеренной кислотностью и заметной горчинкой во вкусе. Мощное, животное, чуть грубоватое. — 7 years ago

Mark Rosse

9.2

From 375. Huge amount of sediment that most of the usual dark pigmentation of the wine is gone ... looks like Rayas. The barnyard funk is there but blows off in a few minutes. Very good depth with spice and hints of garrique and fruit. Wow 30 year old half bottle! — 8 years ago

Aaron Tan

9.6

Rayas, but not Rayas. More like effusion Rayas. Tasty, but pricey 😑 — 8 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.0

Density, flavours, age. Approximately 40years of solera ageing — 8 years ago

with Marta

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.9

Lifechanging experience
Pic by @Alfonso Hurtado de Amézaga — 9 years ago

Oleg Lebedev

9.0

Нежный аромат красной смородины, кизила, танины тонкие, но острые и не задиристые. Элегантно. — 10 years ago

Justin Hansohn

9.4

This is all the great possibilities with the volume turnt up. Acid is on high, extraction is on high, ripe and unripe raspberries resonating deeply. A whole spectrum of weather exists in this bottle creating a gorgeous rainbow of red juice which becomes hard not to keep pouring on my palette. As I continue to see that the lack of minerals in California wine is something I should make my peace with, this comes in to show me that uniqueness is here...and I'm beginning to think that it may be the artists and not the land that is unique here in California. I'm okay with that, not thrilled, and definitely not hopeless. — 10 years ago

with Arturo

Jackson Rohrbaugh

9.7

This has me grasping for words...so close to Château Rayas it's incredible. There's something to be said for artistic imitation. — 11 years ago

Kari Kunath

9.0

Cuatro leoni- last night in florence- ruffino reserve- ate with antipasto, pear pasta and florentine steak — 12 years ago

Keith Crump

8.9

Some tannic stubble to get through but rewarding fruit and depth perhaps a little youthful — 5 years ago

LM Segal

9.3

An outstanding Cotes-du-Rhone from the guys who make Rayas. Rich, spicy aromatics lead a voluptuous and sexy, earthy core of mushroom and strawberry fruit. Not a hard edge anywhere. Superb. Thanks, Mark! — 7 years ago

with Mark

BurgundyFan

9.5

One of my favourites bubbles, roses, quinine (I always remember Rayas with this one), fresh, medium body and fast bubbles — 8 years ago

with Marcio

Hugo

8.9

Renee, what a great choice! — 8 years ago

Angel Lallave

9.6

Beautifully structured. Fresh aroma, full bodied yet smooth. Perfectly balanced acidity, tannins and a buttery smooth finish. All that set aside... This wine is so smooth, you can easily down the whole bottle. That said, this is the ultimate drinking wine. DO NOT PAIR WITH ANYTHING. Just drink. What an amazing buzz. — 9 years ago

Carlos Chiti

8.9

26/SET/2015 — 10 years ago

Justin Hansohn

9.1

It's a sunny day again and the fruits are bright, the weather is great and the weather is great. Signature for the producer, highly enjoyable, and not doctored to be anything other than delicious and I blame it on the weather. I love small lot winemaking...there is a real spirit here, even if it's American. — 10 years ago

Neil Cornish

9.1

Chalk on the nose. Super sweet strawberry liqueur. Rayas like. — 10 years ago

with Jon

Fernando Motta

9.2

Se deja tomar este verdejo. Ligero, delicado con notas de manzana verde. Perfecto con el arroz con pollo de los sábados. — 11 years ago

Gideon Lansbergen

9.8

Gedronken in Guaro vakantie Spanje 2013. — 12 years ago