Bacchus Di Pietro

Pietro Sartori

Amarone della Valpolicella 2013

Rich and heavy. Excellent amarone — 7 years ago

Signorello

Estate Bottled Bacchus Michelangelo Unfiltered Napa Valley Cabernet Sauvignon 1990

Showing incredibly well. Very left Bank Bordeaux at the moment. The label is simply amazing — 7 years ago

Bouchaine

Bacchus Collection Las Brisas Vineyard Pinot Blanc 2013

Crisp apple flavor on the finish. Yum! — 8 years ago

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The House of Independent Producers

Bacchus Vineyard La Bourgeoisie Merlot 2011

I consider this a more full bodied wine. Typically a Cab drinker but this Merlot was quite good. Strong plum and cranberry flavors with a bit of a peppery finish. Alcohol content seems high with half glass consumed! Surprised that I am enjoying this one as much as I am. — 8 years ago

Bacchus Cellars (David Gordon)

California Cabernet Sauvignon

so approachable. relatively light bodied and a little bit of spice hits right at the middle of the palate. my co-op was demoing this wine a few weeks ago and I've bought tgree — 8 years ago

François Rousset-Martin

Clos Bacchus Côtes Du Jura Savagnin

Baked apples, wax, lingering salinity and nuttiness. Medium acidity. Quite pleasurable and complex. Perhaps more acidity would make it brighter. Overall, a great non-oxidized Jura. — 9 years ago

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Pietro Caciorgna

N'Anticchia Etna DOC Rosso Nerello Mascasele 2008

Lovely loft volcanic pumice obsidian silky power — 9 years ago

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Pietro Rinaldi

San Cristoforo Barbaresco Nebbiolo 2013

@Amsterdam, 24 September 2017 — 7 years ago

Pietro Caciorgna

Thalìa Etna DOC Rosso Nerello Mascasele

Justin Crow
9.1

Don't really get the Burgundy/Pinot Noir comparisons people are making with Nerello. For me it's a lot for Nebbiolo-like, albeit more approachable. Sour cherries, rose petal, dried herb. A bit on the simple side, but an interesting wine. — 7 years ago

François Rousset-Martin

La Veine Bleue de Bacchus Clos Bacchus Côtes du Jura Savagnin

Marissa A. Ross
9.1

Vibrant lemon, energized acidity, and a quintessential warm Jura nuttiness on the back end (which I don't mind sounding as sexual as it does). Medium bodied and worked well through five of our six courses, including amberjack, gem salad, butternut squash, rigatoni and scallops. I wish I could have written about this while drinking it but the fam has strict PUT UR GOD DAMN PHONE AWAY ROSS! rules (which I agree with). — 8 years ago

Velma, Bill and 5 others liked this

Cà dei Frati

Pietro dal Cero Amarone della Valpolicella DOC Corvina Blend 2008

I like big buts but i can not lie... but this is way too big. 17% alc !! — 8 years ago

Markus Wine Co.

Nimmo Mokelumne Glen Vineyards Kerner Blend 2014

The pale golden straw color is appealing, while the nose certainly isn’t scaring anyone away. Clean earth notes define the apple, papaya and lime aromas beautifully. The palate shows off-dry pear, apple and Meyer lemon flavors on a bed of acidity. Finishing long, it’s the earth and citrus that stays around after the sip. The wine’s body makes it a lot more versatile that just “salads and sipping.” Winemaker Markus Niggli recommends you pair it with anything off the grill. — 8 years ago

David, Riddley and 2 others liked this

Paride Laretti

Pietro Gattinara Nebbiolo 2011

Paul Lysek
9.5

Fucking bomb. — 8 years ago

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Poderi Colla

Pietro Colla Extra Brut Pinot Nero 2012

Blanc de noirs da pinot nero e uve autoctone 2012- sboccatura 4/2015 — 9 years ago

Pietro Rinaldi

Monvigliero Barolo Nebbiolo 2010

So drinkable right now. My colleague made a good point saying that it smells like scotch on the nose...nothing wrong with that. Will get better with age. Drinking great now, tannins are perfect. 2010! best vintage ever for Barolo...get some — 9 years ago

Bob liked this

Tenuta San Pietro

Gavi Cortese 2012

Really nice gavi. Recommend — 10 years ago

Mikhail liked this

i Clivi di Ferdinando Zanusso

San Pietro Friuli Colli Orientali Friulano 2010

John Trinidad
9.5

Again - many thanks to Elaine for sharing. WOTN fo sho — 11 years ago

Pietro

Vernaccia di San Gimignano 2015

Football Sunday with Dave. His favorite white. 9/10/17 — 7 years ago

Michelle liked this

Tenuta San Pietro

Tenuta San Pietro Gavi Cortese

Great & crisp without being dry. Was lovely with greasy grilled cheese sandwiches + porchetta sandwich — 7 years ago

Viticoltori Alto Adige

San Pietro Lagrein 2013

Great mouthfeel, palate is full and some fruit and smokiness. Pepper and raspberry? — 7 years ago

Navin NayakRivka Friedman
with Navin and Rivka

Boudreaux Cellars

Bacchus and Desert Hills Vineyards Washington State Merlot 2005

This is getting more complex with age. Dark fruits, smokiness, some cloves. Really nice. — 8 years ago

Arrowleaf Cellars

Okanagan Valley Bacchus 2014

MT
10

Lovely with roast chicken. — 8 years ago

Domaine de Chaberton

Reserve Fraser Valley VQA Bacchus 2013

Excellent depth. Went beautifully with a delicate smoked salmon and then a fabulous veal osso bucco — 8 years ago

Pietro Caciorgna

Etna DOC Rosso Nerello Mascasele 2012

A curious mix of fruit punch & lava rock. Not popular @table & to be fair drinking out of rocks glasses — 9 years ago

Paul LafortezzaOwen Mazon
with Paul and Owen
Scorewine liked this

Bouchaine

Bacchus Collection Rockin' H Vineyard Syrah 2010

Earthy, mineral nose. Smooth but bold on the tongue. Very nice. — 9 years ago

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