Pietro Rinaldi

Monvigliero Barolo Nebbiolo

9.217 ratings
9.02 pro ratings
Piedmont, Italy
Nebbiolo
Top Notes For
Sean Genn

Pretty nose of raspberries and herbs but a short, dry and dusty finish on the palate.

Pretty nose of raspberries and herbs but a short, dry and dusty finish on the palate.

Aug 6th, 2017
Mark Davis

Early

Early

Sep 2nd, 2016
Mike Conti

Rusty color... Lots of earthy flavors with dried fruits. Great structure and finish.

Rusty color... Lots of earthy flavors with dried fruits. Great structure and finish.

Jul 17th, 2016
Adam Greenberg

Went Italian and it was terrific.

Went Italian and it was terrific.

Jul 11th, 2016
Paul Stagg

Red fruit, lots of licorice and herbal notes. Good acid, bright. Craves food. Very Good.

Red fruit, lots of licorice and herbal notes. Good acid, bright. Craves food. Very Good.

Dec 9th, 2015
Peter Brennan

Great wine. Earthy and bold. Drinks great right now for a 10. Can wait to see how it ages over the years.

Great wine. Earthy and bold. Drinks great right now for a 10. Can wait to see how it ages over the years.

Mar 28th, 2015
Paul Stagg

Wow. Red fruit (strawberries), along with herbs and earth. Complex. Silk. Long finish. Wonderful wine.

Wow. Red fruit (strawberries), along with herbs and earth. Complex. Silk. Long finish. Wonderful wine.

Feb 27th, 2015
Michael Morgan

2010 Barolo. Complex dried herb and red fruit character on the nose. Such an elaborate array of oregano, dried strawberry, red currant an earthy undertones. Mouth filling palate. Length and length. Elegantly modern style Barolo. 95+ points.

2010 Barolo. Complex dried herb and red fruit character on the nose. Such an elaborate array of oregano, dried strawberry, red currant an earthy undertones. Mouth filling palate. Length and length. Elegantly modern style Barolo. 95+ points.

Jan 14th, 2015
Bobby Linsley

So drinkable right now. My colleague made a good point saying that it smells like scotch on the nose...nothing wrong with that. Will get better with age. Drinking great now, tannins are perfect. 2010! best vintage ever for Barolo...get some

So drinkable right now. My colleague made a good point saying that it smells like scotch on the nose...nothing wrong with that. Will get better with age. Drinking great now, tannins are perfect. 2010! best vintage ever for Barolo...get some

Jan 14th, 2015
Jason Heller

Master Sommelier

9.1

Jason had this 7 years ago

Jason had this 7 years ago

Mar 2nd, 2017