John Osgood

9.4

Killer white — a month ago

romo

9.0

Keep it chilled. Hits the spot with the right (sea)food. — a month ago

Ryan Colthorp

9.0

Been a minute. But glad to find this one again at Cantina in Sifnos. Clean lemony nose. Light lemon and sea salt. Slight hints of white peacb. — 4 months ago

Peter van den Besselaar

9.1

Vintage 2020 | Nykteri is the word for ‘staying up whole night’ in the local language. Santorini vintners harvest in the morning and press the grapes during night. Made of Assyrtiko, Athiri and Aidani grapes. Absolute very mineral. Very compelling wine that matured in barrels for three months. We drank it with shrimps dim sum and it made us happy. — a month ago

Lynae Chellew

10

Bright and citrusy. Nice minerality without taking away the more subtle notes. It's one of my new favorites. — 3 months ago

Jason Keefer

9.0

Not as bright and citrusy as expected, definitely more malolactic and buttery. Not gonna throw it out of bed though! — 5 months ago

with Natasha

Jason Sliwa

9.0

Tight acidity, lemony with minerality. Useful pairing with seafood. — a month ago

Salvator Felous

9.5

One of the best whites I’ve ever tasted!amazing depth and flavor — 3 months ago

Brian Reedy

9.4

The best expression of the Assrytiko grape I’ve ever had. Delicious! — 5 months ago

with Sarah

Vasanth Balakrishnan

9.1

I couldn’t describe this wine any better than @Will Stanley. Lemon + touch of pomelo, wet oyster shell and a touch of flintiness. Invigorating acidity, slight smokiness carries through on the palate and that tartness offsets the considerable body on this #santorini #assyrtiko. — 5 months ago