Arbois

Domaine de L'Octavin

Dora Bella Arbois Poulsard

Natural (no added sulfer/biodynamic) from Jura. Bright ruby red color with purple hue, the nose is fragrant with fresh red berries aromas mingled with meaty funk. Fresh palate. Finish- Red fruit flavors evolve with earthy, mineral, and peppery notes. — 12 years ago

Jacques Puffeney

'M' Arbois Poulsard 2008

Scott T
8.9

2008 Puffney, Poulsard and smoked oysters! — 12 years ago

Gary, Jim and 3 others liked this

Jacques Puffeney

Cuvée du Jubilé Arbois Poulsard Trousseau 2010

Leif Sundström
9.1

More voluptuous than typical for variety — 13 years ago

Emmanuel Houillon (Maison Pierre Overnoy)

Arbois Pupillin Chardonnay 2005

John B. Paterson
9.7

Pristine. Best of this btl i've had. — 11 years ago

James Pomerantz

James Pomerantz

Butt hole

Jacques Puffeney

Arbois Pinot Noir 2009

Smoke & earth on the nose. Ripe red & black fruit held in check by bright acidity. Grainy tannins — 12 years ago

Domaine de la Tournelle

Fleur de Savagnin

Decanted. Fantastic. — 13 years ago

Deborah liked this

Jacques Puffeney

Arbois Chardonnay 2010

Another interesting wine from Rosenthal. 2010 vintage...Slightly oxidized, with resin and medicinal / herbal notes, but crisp and delicious — 12 years ago

Michel Gahier

Les Follasses Arbois Chardonnay 2011

This + Szechwan green beans? Delish. Another triumph, @baygrape! I'm ready to re-up very soon. — 12 years ago

Jacques Puffeney

Arbois Savagnin 2010

CS
9.5

Returned by a customer who thought it was madierized.... That guy fucking missed out because he doesn't appreciate deliciousness. — 12 years ago

Hardy, tim and 8 others liked this
Anthony Filiberti

Anthony Filiberti Influencer Badge

It is madeirized just as it should be.
CS

CS Influencer Badge

But it isn't madierized Anthony, oxidized under flor yes, but it's never been heated up...