Aprutini, Teramo

Emidio Pepe

Colli Aprutini Pecorino 2020

Fairly oxidative, orchard fruit, Parmesan rind, waxy, broad — 6 days ago

Austin, Lyle and 5 others liked this

Tiberio

Pecorino Colli Aprutini

Jeremy Shanker
8.9

Crisp and tasty, if simple, weeknight Italian white — a year ago

Severn, Douglas and 3 others liked this

Scarpone

Colli Aprutini IGT Pecorino

Exceptionally creamy with pear and apple. Yum! — 2 years ago

Fiore Podere San Biagio

Cafone Colli Aprutini Rosso

I really liked this fruit forward Italian wine - the sulfate free always leaves almost a tingle on the tongue — 3 years ago

Barba

Yang Colline Teramane Montepulciano d'Abruzzo 2020

Well balanced wine, fruity, dark berry flavors with a color to match. — 4 months ago

Vini La Quercia

Santapupa Colli Aprutini Pecorino

Energetic, soft, almond, fruity end — a year ago

Azienda Agricola Massetti Francesco

Mezzo Pieno Colli Aprutini Trebbiano

Ovenbird. Pairs really well w Jeff’s good. Mid-dark orange. Nose is robust enough smell of fish doesn’t completely mask it. Medium body. Good structure. Stone fruits? Hints of terrior? — 2 years ago

La Quercia

Pazienza Colli Aprutini Rosso 2017

Blend of 70% Montepulciano and 30% Sangiovese, deep Ruby with aromas of ripe red and black fruits with spice and sweet notes. On the palate very jammy blackberry and ripe cherry, has a sweetness probably from a cold soak or extended maceration, notes of cacao and espresso also on the palate. Fine chewy tannins, medium+ finish ending with robust fruit, cacao and spice. Organic! Good value! — 7 months ago

Paul, Anthony and 2 others liked this

Illuminati

Controguerra Pecorino 2020

2020 in 9/22. Garagiste score to fill the last case. Damn for only getting 1, esp at $14!!! Loved it. Better in the Rdl Rsl vs the AP. 13.5% — 2 years ago

Illuminati

Lumeggio di Bianco Controguerra

2020in 5/22. Stellar grab from Garagiste for $12 to fill the case. Should hv done a case! Trebbiano, passerina, chard. 12.5% great aromatics. Looking forward for the pecorino! — 2 years ago