Paired with Bolognese sauce. Nice wine with food. 2022 vintage - really should have been decanted first. Solid depth and good fruit. Tannins hit up front a bit too much. — 5 months ago
Light and nice — 4 months ago
Better than the D’alba — 6 months ago
Cherries forever. Coffee. Marzipan. Expressive and agile. Slight funky undertones. The prettiest girl at the dance — 9 years ago
Great for an Aperol Spritz or neat in a glass. — 3 years ago
Jeroen Koenen
Soft, plush, low acidity, brown spices, round and gentle.
Served blind, it made me call Priorat….
🫣
— 4 months ago