Solid but prefer the Les Marrotes from the same producer. Similar styles but this one is a little bit zestier without the structure. — 12 days ago
As far as I’m aware; my first Corsican wine. Bright and powerful, tart ripe red fruits, low tannin but high minerality. — 7 months ago
A light fragrance of strawberry and florals…
Drinks really smoothly and light on the palate. Subtle strawberry flavor. Really is a super light and smooth drinks that is refreshing! Crisp and not that sweet. Super easy to drink!! — a month ago
Somm recommendation at Cafe Carmellini NYC. Slightly savory. Yum. — 4 months ago
Matt Perlman
Blend of local Corsican grapes, which Vermentino was the only one I was familiar with. Tawny gold, ripe yellow fruits, saline freshness, intense concentration and a bit of roundness from lees aging, evocative of scrubby coastal landscapes. Like a good diplomat, an endearing, versatile and fascinating companion to any Mediterranean cuisine — 20 days ago