JKT

9.0

CV pre dinner tasting. Color lighter than Gavi but nose shows oxidative notes melon ripe fruits. Softer texture roundness on palate. Long grippy finish that’s unexpected. Two more bottles to try. CV second bottle, less oxidative and fresher nose and palate. Upping to 9 — a day ago

David Shaw

8.9

Soft, strawberry in the nose, strawberries, cream, stone fruit and light citrus in the mouth, slight skin astringency on the finish. Not that complex but easy for the drinking — a month ago

Tom Kobylarz

9.3

So consistent, this "pillow" rose is light on its feet and finely elegant, though the flavors cut deep...that is the magic of these rose. — 2 months ago

Pierre-nicolas Chabanel

8.9

Vintage 2021 — 8 months ago

Jake Hajer

9.0

Exotic candied cinnamon, licorice, sassafras, granite. Clean. Aging well. — 9 days ago

Sipping Fine Wine

8.9

Blend of Corsica’s indigenous grapes, 50% Niellucciu, 35% Sciaccarellu, and 15% Grenache. Pale Salmon color with aromas of red fruits and stone fruits with wafts of minerality. On the palate flavors of peach and cherry, some citrus and a lively acidic structure. Medium+ finish with a mineral character. — 21 days ago

Bart Bartlett

9.0

A well-balanced red blend. The tannins give it a dry overall profile especially toward the end, but there's just enough earthiness and meaty fruit notes (dark plum) at the start to give it a rich flavor. — 2 months ago

with Jennifer

Tegan Marriott

9.2

Vin de table. Corsican vermentino calling for a seafood medley= coupled with lighter seafood fare. Luminous, light, lychee & slight kirsch notes on the side. Acidity med.low, went well with our simple but elevated caprese salad! — 9 days ago

Mark Mannebach

9.3

Upfront cherry & cranberry with more earth tones and minerality & wet stone through the finish. Soft red wine but very pleasant — a month ago

Mark Rosse

9.4

Seven local grape varieties. Sciaccarello, Carcajolu-Neru, Morescono, Alaehco, Nielluciu, Montaneccia and last but not least Morescola! Great selection — 3 months ago