#vindebourgogne

Pierre-Yves Colin-Morey

Au Bout du Monde Hautes-Côtes de Beaune Chardonnay 2020

Sun baked lemon, toasted sesame, light cap smoke, lime pith, lemon zest and dried sunflower. Tertiary smells of mown dry grasses and hibiscus. Fresh lemon juice soaked white gooseberry zaps the palate into salivation even as the gunpowder alights. Lime pith honestly reflects the nose and lemon oils persist. Puréed green mango, and chive butter droplet peer just detectable.


#pierreyvescolinmorey #pycm #morey #bourgogneblanc #whiteburgundy #beaune #pierreyvescolinmoreyhautescôtesdebeaune #hautescôtesdebeaune #pycmauboutdumonde #2020 #vindebourgogne #burgundy
— a year ago

Andrew, Severn and 8 others liked this

Maison Champy (Domaine Champy)

Mazis-Chambertin Grand Cru Pinot Noir 1720

Smoked earth and truffle and seared beef, raspberry and blackberry with graphite and red cherry flex big terroir muscle showing baked poppyseed, roses, burnt rubber and a grain of mint, aromatically. Apocalyptic, ecstatically. Raspberry-cherry reduction with a rich cranberry tart, morel, smoked cherry and red currants, fig and allspice; endlessly transmogrifying into nuanced decadence. Amazing, seductive, bold.
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#mazischambertin #maisonchampy #côtedor #grandcru #vindebourgogne #grandcruburgundy #grandvindebourgogne #champymazischambertin
— 3 years ago

Courtney KlineEmily LundieBryant Bickel
with Courtney, Emily and 1 other
David, Scott@Mister and 10 others liked this

Domaine Bruno Clavelier

Vieilles Vignes Bourgogne Passetoutgrains Gamay Pinot Noir 2018

Screaming herbs from the glass, Chinese cilantro, sage, beets, roobios, red cherry, cinnamon, clove and roses on the big nose. Smooth entry to tart cherry and ripe raspberry, crabapple cider. .
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#domainebrunoclavelier #bougognepassetoutgrain #bougogne #viellesvignes #vindebourgogne #burgundy #burg #rouge
— 3 years ago

Courtney KlineEmily LundieBryant Bickel
with Courtney, Emily and 1 other
Andrew, Sharon and 6 others liked this