Scott@Mister A’s-San Diego

9.2

2021 vintage. Well-made. Slightly plushy but verry pricey for just Willamette Valley juice. Would spend the extra ca$hi$h for single vineyard offerings from this producer this vintage. 5.1.24. — 7 days ago

Ted

9.1

Had a glass last week and forgot about it. Had to buy another bottle. Cool stuff. Nice red cherry fruit. Solid wine — 20 days ago

with Jeni

President Obama

9.4

Whole Foods. — 2 days ago

Donald Williams

9.4

Lovely wine, not as robust as I would have chosen for the salmon, but beautiful on its own. Restaurant lists are what they are. I’d order this again. — 4 days ago

with Bonnie

Ana Bumgardner

8.9

2019 - Chianti Grill - delish — 12 days ago

Damian

9.3

Burgundian notes, earthy but with notes of black fruit and even some strawberry. 1 hour decant definitely helped it open more. — 8 days ago

Scott E. Becker

8.9

[Tasted on April 5, 2024 at Home]

Juicy cranberry and raspberry fruit, with clove, forest floor, spice and graphite. — a month ago

Joshua Figg

9.0

Cherry, black current and berries on the nose. Soft tannins. Slightly fruit forward. Delicate, and very smooth. — 5 days ago

Ron R

9.4

Almonds and brioche on the nose. Marzipan on the mid palate, along with pineapples. Very youthful presentation with beautiful acidity and freshness. Shocked that this is 12 years old.presented so well. Sidecut restaurant, Four Seasons, Whistler, BC. — a month ago

with Anne-marie

Scott E. Becker

9.0

[Tasted on April 8, 2024 at Home]

Floral nose. Cranberry, strawberry and raspberry fruit, with spice, mineral and forest floor notes. Good QPR. — a month ago